Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, old fashioned peanut butter icing for cakes. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Old Fashioned Peanut Butter Icing For Cakes is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Old Fashioned Peanut Butter Icing For Cakes is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook old fashioned peanut butter icing for cakes using 6 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Old Fashioned Peanut Butter Icing For Cakes:
- Prepare 1 box yellow cake mix
- Make ready 1 stick unsalted butter
- Prepare 6 tbsp milk
- Prepare 1 lb powdered sugar
- Make ready 1/2 cup (generous helping) creamy peanut butter
- Take 1 tsp vanilla
Steps to make Old Fashioned Peanut Butter Icing For Cakes:
- Pre heat oven to 350°F.
- Bake cake according to box directions. Using a 9x13 baking dish.
- Heat butter and milk in heavy saucepan.
- Bring to a boil and stir constantly. Boil 2 minutes.
- Remove from heat and add peanut butter and powdered sugar. Stir until smooth, over low heat.
- It should start to turn glossy. Remove from heat and add vanilla.
- Pour quickly over hot cake. Spread evenly and let cool.
- After you add powdered sugar, if it looks to dry, just add a small amount of milk to loosen it up. A little goes a long way, so I use 1/8 of a teaspoon to start.
So that is going to wrap it up with this exceptional food old fashioned peanut butter icing for cakes recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!