Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, nutty rock cakes. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Rock Candy Edible Geode HOW TO cook that Rock Candy Recipe Ann Reardon. How To Make Edible Fondant Rocks. Rock cakes are made from a simple dough made of self-rising flour, baking powder, butter, sugar Rock cake dough is stiffer, and the cakes are smaller, rolled into balls, and dropped like a cookie. sponge cake, flour, cocoa, sugar, milk.
Nutty rock cakes is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Nutty rock cakes is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have nutty rock cakes using 6 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Nutty rock cakes:
- Get 2 cups self rising flour
- Take 1/3 cup milk
- Make ready 1 egg
- Take 1/2 cup sugar
- Prepare 100 grams margarine
- Prepare 150 grams roasted and peeled ground nuts
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Instructions to make Nutty rock cakes:
- Measure all your ingredients
- In a bowl, mix in the butter and sugar to get a smooth paste.
- Add in the egg and mix in.
- Then add in the flour and mix in to a crumbly texture.
- Add in the milk, and gently mix to a somewhat thick but not consistent mixture
- Add in the nuts as desired, leave a few to garnish the cakes before baking.
- Line the baking sheet with baking paper you don't have to grease if your using this paper. Scoop the rock cake mixture and space the baking sheet accordingly. Garnish the cakes before baking.
- Preheat the oven 5 minutes on 200°, then bake the cakes for 15minutes.
- Serve with a cup of tea or coffee and enjoy your nutty rock cakes 😋.
A rock cake, also called a rock bun, is a small cake with a rough surface resembling a rock. They were promoted by the Ministry of Food during the Second World War since they require fewer eggs. They look like little rocks but certainly shouldn't taste like them. This makes quite a big batch so you might want to halve the recipe or freeze some of them! Cakes ROCK!!!, Cakes Austin TX, From weddings to corporate events to birthday parties,Cakes ROCK!!! will deliver exactly what you order and more.
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