Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, oatmeal cake. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Oatmeal Cake is the perfect dessert to make for your mom this weekend! First you'll add the boiling water to the oats and let them soak until the mixture cools. The cake is more spectacular served with the restaurant's homemade caramel ice cream.
Oatmeal Cake is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Oatmeal Cake is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook oatmeal cake using 19 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Oatmeal Cake:
- Take Oatmeal
- Prepare 1 1/2 cup boiling water
- Prepare 1 cup oatmeal
- Take 1 stick butter
- Take Cake
- Make ready 1 cup brown sugar
- Prepare 1 cup sugar
- Get 2 eggs
- Take 1 1/2 cup sifted flour
- Prepare 1 tsp salt
- Get 1/4 tsp nutmeg
- Prepare 1/2 tsp cinnamon
- Make ready 1 tsp baking soda
- Make ready Topping
- Make ready 1/4 cup half & half
- Get 1/2 cup brown sugar
- Take 1 cup coconut
- Prepare 1 cup chopped nuts
- Take powder sugar
As they say, "an oldie, but a goodie"! If you like cakes and desserts but worried about your diet, this healthy oatmeal cake with dried fruits may be the solution for you. When you make this oatmeal cake, it will take you back to your childhood. This recipe is full of delicious nostalgia, see how you can make it yourself.
Steps to make Oatmeal Cake:
- Pour 1 1/4 cups boiling water over 1 cup oatmeal and a stick of butter. Let stand for 20 minutes.
- Beat together eggs and sugar, then add oatmeal mixture. Add all additional ingredients for the cake and mix well.
- Pour cake mix into a greased 9x13 inch pan.
- Toss ingredients for topping together in a separate bowl (not including powdered sugar). Before baking, sprinkle topping gently over cake. Bake at 350 degrees for 45 minutes.
- Once the cake is cooled 30 minutes dust with powdered sugar. Enjoy
This oatmeal cake is near and dear to my heart. It is insanely delicious and comforting and just really, really plain good. The cake layer is soft and hearty, and the topping is caramel-y and coconut-y and. Looking for a homemade dessert using applesauce? Then check out this wonderful oatmeal cake topped with coconut and nuts.
So that’s going to wrap this up with this exceptional food oatmeal cake recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!