Quick apple tarts
Quick apple tarts

Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, quick apple tarts. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

To make the apple tart (or tarts), you need frozen puffed pastry. It's sold next to the pies and pastries in the freezer section of your supermarket, and usually comes two sheets to a package. Quick Apple Tarts are a Fall staple.

Quick apple tarts is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Quick apple tarts is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook quick apple tarts using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Quick apple tarts:
  1. Take 5 apples cut into cubes or chunks
  2. Take 3 tablespoons raisins or dried cranberries
  3. Get Zest of half a lemon
  4. Prepare 1 tablespoon cinnamon
  5. Take Pinch salt
  6. Prepare 2 tablespoons brown sugar
  7. Make ready 1 roll of puff pastry
  8. Take 2/3 tablespoons apricot jam
  9. Take Flour for dusting
  10. Make ready 1 egg whisked

Dairy-free puff pastry is easier than ever to find at the local supermarket. Grab an apple as well and you've got pretty much everything to make this recipe. Apple Tart. get the Food.com app. Watch on your iPhone, iPad, Apple TV, Android, Roku, or Fire TV.

Steps to make Quick apple tarts:
  1. In a saucepan, add apples, lemon zest, cinnamon, sugar, salt, raisins/cranberries and fill saucepan with water till apples are covered.
  2. Stew apples, once water boils, turn flame down to a simmer for 30 min, allow to cool
  3. Spray and cook cupcake holders and line with already cut out circle of puff pastry (roll puff pastry out on floured surface).
  4. Brush jam and whisked egg onto the pastry and add filling and top with a star cut out of puff pastry.
  5. Bake at 180 degrees oven till golden brown (+-45 min)

Fresh Apple Tarts. this link is to an external site that may or may not meet accessibility guidelines. This recipe for quick apple tart (the apples are dashed with brandy!) is just one of Pam's contributions to the book. Following is her recipe for Quick Rustic Apple Tart with Oatmeal Crumble Topping. Make this quick and easy apple tart with store bought puff pastry. When I think of classic diner desserts I think of chocolate cake, sundaes and apple pie and ice cream.

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