Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, garlic bread stick. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
These garlic bread sticks are very simple to make. They can be a nice snack or as a part of a meal. They use simple ingredients and cook in no time at all.
Garlic bread stick is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They are fine and they look fantastic. Garlic bread stick is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook garlic bread stick using 19 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Garlic bread stick:
- Take Dry Ing
- Make ready 3 cups +9tbsp Maida (full)
- Make ready to taste Salt
- Get 2 tbsp Cooking oil
- Make ready Ing to ferment :
- Prepare 1 tbsp Sugar
- Prepare 1 tbsp Dry yeast
- Make ready 50 ml Warm milk (less then 1/4 cup)
- Get Other ing to knead the dough
- Make ready 1 cup Warm Milk
- Get 1 tbsp Cooking oil
- Get Ing for Garlic butter oil
- Make ready 1/2 cup=100 Butter
- Get 1/3 cup = 80 ml Cooking oil : 1/3 cup = 80 ml
- Prepare 2 tbsp Garlic full grated or minced
- Prepare 1 tbsp Oregano full
- Take 1 tsp Red Chilli flakes
- Prepare 1/2 tsp Black pepper
- Get to taste Salt
So I made these beautiful bread sticks which were crispy on the outside, soft on the inside and garlicky, buttery and. Garlic bread sticks are the the first choice of starter whenever we go to Domino's Pizza in India. When Divya posted this Garlic bread sticks recipe, i bookmarked it and tried it. the Garlic bread. My fascination with domino's garlic bread is since I was a kid and when I made dish for a party and served it in a box of Domino's Garlic bread sticks people couldn't recognize that it was made at.
Instructions to make Garlic bread stick:
- In a bowl add maida, salt & oil. Mix well. Keep aside till use.
- In another bowl add sugar & yeast. Pour 50 ml warm milk over it & mix lightly. Keep it aside for 5 min to activate. It will be foamy after 5 min.
- Take maida mix (1) add the yeast mixture (2). Mix well. Add 1 cup warm milk little by little & knead the dough.
- (If the dough is sticky add 1 or 2 tbsp more maida and knead again. It will not be sticky any more). Do not add excess.
- When the dough is needed & is little dry add 1 tbsp oil. And knead again for few mins. Dough will become soft, smooth & non sticky.
- Keep it in air tight bowl in the kitchen for 2 hrs. Dough will rise up.
- In microsafe bowl add butter, oil, garlic, oregano, red chilli flakes, black pepper and salt. Heat it till the butter is melted. Garlic butter is ready. Keep aside.
- Grease the oven proof pan / tray with garlic butter.
- After 2 hrs knead the dough again for few min. Take small ball from the dough & roll into a log. Arrange in the greased pan & keep aside for 10 min.
- Pre heat oven to 200*C for 10 min. Pour garlic butter oil on the logs. Place the pan in the oven and bake for 25 min.
- Take it out of the oven and rub little garlic butter oil on top & serve warm with ketchup or dip.
- Tip ** add more maida 1 tbsp at a time if the dough is sticky.
Garlic Parmesan Bread Sticks are melt in your mouth goodness! Do you LOVE the smell of bread dough proofing up in the hot oven with fresh garlic and Parmesan? It is one of my most favorites. Garlic bread sticks recipe with step by step photos. Sharing an easy recipe for pizzeria style rich and cheesy garlic bread sticks.
So that’s going to wrap it up with this exceptional food garlic bread stick recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
