Tempting Oven Baked Chicken & Aubergines (Kotopoulo me Melitzanes sto fourno)
Tempting Oven Baked Chicken & Aubergines (Kotopoulo me Melitzanes sto fourno)

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, tempting oven baked chicken & aubergines (kotopoulo me melitzanes sto fourno). It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

This Oven Baked Chicken Thighs recipe is a force to be reckoned with! Simple and deliciously baked chicken with a mustard, honey, and soy sauce glaze - this dish is definitely going to be a top-contender in your weekly recipe planning! These Oven Baked Chicken Thighs are juicy, tender and flavorful.

Tempting Oven Baked Chicken & Aubergines (Kotopoulo me Melitzanes sto fourno) is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Tempting Oven Baked Chicken & Aubergines (Kotopoulo me Melitzanes sto fourno) is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook tempting oven baked chicken & aubergines (kotopoulo me melitzanes sto fourno) using 15 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Tempting Oven Baked Chicken & Aubergines (Kotopoulo me Melitzanes sto fourno):
  1. Make ready 4 pieces Chicken Breasts
  2. Take 4 large fresh Tomatoes grated
  3. Make ready 2 teaspoons Tomato Paste
  4. Get 2 large Aubergines chopped
  5. Prepare 1 Cinnamon Stick
  6. Prepare 2 Onions diced
  7. Make ready 2 Bay Leaves
  8. Take 2 tablespoons fresh Parsley
  9. Get 1 1/2 cup Chicken Broth
  10. Make ready 1 tablespoon Sugar
  11. Make ready 1 Red Bell Pepper Chopped
  12. Make ready 1 cup Olive Oil (of which 1/3 is for frying)
  13. Take Salt
  14. Get Pepper
  15. Prepare Paprika (Optional) if you want to give a delicious spicy taste

Baked BBQ Chicken - this is how I make Barbecue Chicken in the oven when I want to satisfy my craving for sticky, juicy chicken but I don't want to fire up the BBQ. This recipe uses my quick homemade BBQ sauce - off the charts good for something so simple! This is a one pan, quick and. Ensuring your chicken is fully cooked, but not overdone, is all a matter of temperature.

Steps to make Tempting Oven Baked Chicken & Aubergines (Kotopoulo me Melitzanes sto fourno):
  1. Cut the Aubergines into cubes or large pieces…put them in a bowl with salted water and let them sit for 1/2 hour. Drain until all excess water has gone.
  2. In a sauce pan add some olive oil and sauté the chicken. Once that is done place chicken aside. Add into the sauce pan all the ingredients except for the olive oil that is left over and bell pepper. Cook for 15 minutes.
  3. Place chicken into the baking pan.
  4. Top with the veggie mix, bell pepper, olive oil…mix gradually. Cover with a piece of aluminum foil and place in oven. Pre-heat oven at 180 degrees and bake for 1 hr 30 min. - - Kali Orexi!!! 🙂

Here are the ones you need to know to make a perfect, juicy bird. The following steps for roasting a whole chicken will yield white and dark meat that is tender, succulent, and properly cooked. Oven-roasting bags made from heat-resistant nylon not only mean minimal post-meal cleanup, but the bag traps the moisture during the cooking process, ensuring that your chicken comes out flavorful and juicy. Note that cooking in a brown paper bag is not a suitable replacement for an oven bag. These baked chicken recipes are a low-maintenance dinner endeavor, plus they're a healthier way to prepare this popular lean protein.

So that is going to wrap this up for this special food tempting oven baked chicken & aubergines (kotopoulo me melitzanes sto fourno) recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!