Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, yema cake. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Yema Cake is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They are nice and they look fantastic. Yema Cake is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook yema cake using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Yema Cake:
- Take 1 pack pancake mixture
- Take 1 whole egg
- Take butter (melted)
- Make ready 2 tbsp sugar
- Take fresh milk
- Take cheese
- Get For the toppings:
- Prepare 1 egg yolk
- Get 1 small can evaporated milk
- Make ready 1 small can condensed milk
- Take butter (melted)
Let the chiffon cakes cool while you cook a creamy custard filling flavored with sweetened condensed milk. Then spread the hot filling in between the cakes and frost the top and sides. Garnish the yema cake with shredded mild cheddar cheese and cookies if you like. Yema Cake is a Filipino chiffon cake with a custard frosting known as yema which is a custard-like combination of milk and egg yolks.
Steps to make Yema Cake:
- Add the pancake mixture, fresh milk, sugar, egg, butter. Mix well.
- Put butter on every sides of the llanera/molder. Pour in the mixture (half of the molder only).
- Make sure water in the steamer is boiling. Place the molders/llanera. Steam it for 20-30mins.
- For the toppings. In a separate pan, mix condensed milk, evap, egg yolk, butter. Mix continuously until you get the desired thickness.
- Remove the cake from the molder, place in a container. Top it with the milk mixture/toppings. Add cheese on top.
Light and airy cake with a thick sweet yema sauce. A cake that will surely give you a mouthwatering treat with the cake's softness and delicious frosting. Most Yema Cake recipe contains cream cheese. I think that is how it differs from other cake. It is not really certain where yema cake originated, it is a spin off from yema candy, but the one coming from Tayabas is the most popular.
So that’s going to wrap it up for this exceptional food yema cake recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
