Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, homemade garlic bread. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Learn how to make delicious garlic bread at home. This is a version where you make the bread from scratch and combine all its Yet another version to making homemade garlic bread is to just use any crusty bread, spread. Use this homemade garlic bread to compliment your next meal, whether it's pasta, salad, grilled chicken or beef or even to use as the bread for a sandwich (totally a delicious trick!). simple & easy homemade garlic bread recipe with step by step photo/video. dominos or pizza hut style garlic bread from scratch with bread loaf & no cheese.
Homemade Garlic Bread is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Homemade Garlic Bread is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook homemade garlic bread using 4 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Homemade Garlic Bread:
- Take 1 bake off baguette
- Make ready 2-3 teaspoons pureed garlic
- Prepare 1 sprinkling of oregano
- Get 1 thin spreading of butter
Look no further, here's a simple homemade garlic bread recipe using regular sliced bread! Prepping homemade garlic bread is the easiest way to earn the most smiles! Just spread a simple garlic butter over slices of French bread, wrap, and bake. Make soft, wonderful homemade garlic naan bread at home on the stove to eat with your favorite curry or chicken tikka masala anytime you want!
Instructions to make Homemade Garlic Bread:
- Bake off the baguette for just 8 minutes until light golden brown
- Spread the butter on the baguette
- Spread the garlic on the baguette
- Sprinkle on the oregano
- Cover in tin-foil then cook it in the oven for 10 minutes
Do not add too much flour or the bread will be tough. Knead until smooth; place the dough in a large bowl. You know those meals that just need a side of garlic bread to make them complete? It's like, they just don't feel right unless there's a crispy piece of warm garlic bread next to them. Garlic bread homemade from scratch is so much better than store-bought!
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