Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, moist chocolate cupcakes with chocolate buttercream frosting- kids friendly. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
How is it that I've never shared a chocolate cupcake recipe with chocolate buttercream frosting before?? Okay, I've shared lots of chocolate cupcakes with different kinds of frosting, but who doesn't love this classic combination — chocolate. These simple Chocolate Cupcakes are perfect in flavor and texture, paired with chocolate buttercream frosting and a short video for how to frost The frosting: Although I love a great moist and delicious homemade chocolate cupcake, the frosting is my favorite part, and this chocolate. cupcake frosting and beautiful basic design using super stable chocolate buttercream.
Moist Chocolate Cupcakes with Chocolate Buttercream Frosting- Kids Friendly is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Moist Chocolate Cupcakes with Chocolate Buttercream Frosting- Kids Friendly is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook moist chocolate cupcakes with chocolate buttercream frosting- kids friendly using 16 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Moist Chocolate Cupcakes with Chocolate Buttercream Frosting- Kids Friendly:
- Get 1 1/2 cups all-purpose flour
- Take 1/3 cup unsweetened cocoa powder, sifted
- Take 2 cup sugar
- Make ready 1 tsp. baking soda
- Take 1/2 tsp. salt
- Prepare 2 medium room-temperature eggs
- Make ready 1/2 cup oil
- Make ready 1 cup water
- Make ready 1 tsp. vanilla extract
- Get Chocolate Buttercream Frosting
- Prepare 1 cup unsalted butter, softened to room temperature
- Make ready 3 and 1/2 cups confectioners’ sugar
- Take 1/2 cup unsweetened cocoa powder
- Take 3 Tablespoons milk
- Take 2 teaspoons pure vanilla extract
- Get Sprinkles for decorating (optional)
These moist chocolate cupcakes are topped with the most divine chocolate frosting you've ever had! Chocolate on chocolate on chocolate, what could be better? Let's talk about this frosting though. It starts out like an American buttercream, with butter, powdered sugar and cocoa powder.
Steps to make Moist Chocolate Cupcakes with Chocolate Buttercream Frosting- Kids Friendly:
- Preheat the oven to 350⁰F and then get your muffin tray and line it with muffin liners.
- In 2 separate bowls, mix the dry ingredients together; mix all the wet ingredients together and then incorporate the wet ingredients to the dry ingredients. Commence blending again but make sure not to over mix.
- Pour the batter into the muffin cup, filling only about two-thirds of the cup and bake for approximately 20-22 minutes
- Get the tray out and let them cool before adding the frosting.
- To make the frosting, Beat the butter on medium speed until creamy for about 2 minutes.
- Add confectioners’ sugar, cocoa powder, milk and vanilla extract. Beat on low speed for 30 seconds, then increase to high speed and beat for 1 full minute. Tip: Add 1/4 cup more confectioners’ sugar or cocoa powder if frosting is too thin, you can also freeze and beat again when needed to use.
These Chocolate Cupcakes are moist, decadent, ultra-flavorful and easy. Pipe the frosting onto your cupcakes with whatever frosting tip your heart desires. I used a large star tip working in a circular motion; starting at. Remove from the oven and let them cool completely before frosting. Vanilla Buttercream Frosting Super easy, great recipe to make with kids.
So that’s going to wrap it up with this special food moist chocolate cupcakes with chocolate buttercream frosting- kids friendly recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
