Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, watermelon halwa. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Watermelon Halwa is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Watermelon Halwa is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have watermelon halwa using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Watermelon Halwa:
- Take Watermelon rind-3-4 large wedges
- Take 2 Tbsp Ghee-
- Prepare tbsp Suji (semolina) -1
- Prepare 1 Tbsp Besan (gram flour)-
- Take 1/2 cup Sugar-
- Get 1/2 Tsp Cardamom powder-
- Make ready 1 pinch Nutmeg powder-
- Prepare 1 cup Milk -
- Take Nuts- as per your choice
Instructions to make Watermelon Halwa:
- 1)Peel the outer thick green layer of the watermelon using a peeler.
- 2)Then again peel another layer just beneath the green layer.
- 3)Roughly chop the rind and add it to a grinder and make into a paste without using any water.
- 4)Heat a pan and melt ghee. 5)Add suji, besan and cook on low flame till they brown. 6)Add the melon rind puree and cook it till it thickens up. This should take 15-20mins.
- 7)Add sugar and cook again for 10mins approx. - 8)Add cardamom powder, nutmeg powder and milk.
- 9)Cook for another 5 minutes and then remove from heat. - 10)Garnish with almonds & pista and serve hot. - Enjoy 😊
So that is going to wrap this up with this special food watermelon halwa recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
