Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, super easy cheese bread with onion, olives and oregano. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Super easy cheese bread with onion, olives and oregano is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Super easy cheese bread with onion, olives and oregano is something which I’ve loved my entire life.
Super easy cheesebread with onion, olives and oregano. Φακόρυζο σαλάτα. Αυγοσαλάτα της Ουρανίας. Μαγειρίτσα από την μαμά. Braids with feta cheese, olives and peppers. Πασχαλινή λαμπάδα από σπίτι. I searched Food Network.com and found a recipe for Beer Bread.
To begin with this recipe, we have to first prepare a few ingredients. You can cook super easy cheese bread with onion, olives and oregano using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Super easy cheese bread with onion, olives and oregano:
- Prepare sifted self-rising flour
- Take margarine
- Take onion, finely chopped
- Make ready oregano
- Take crumbled feta cheese (if you like you can use more)
- Get olives, finely chopped
- Get and a little more water
- Take little milk for brushing
- Prepare little salt (optionally)
Stir together until thoroughly combined. "Olive Cheese Bread"—the words alone make my mouth water. The Cast of Characters: French bread, green olives, black olives, green onions. This was my first time making cheese bread of any sort and I half expected the cheese to be swirling in there so I was surprised it had blended and melted through so thoroughly. Roughly chop both the black olives and pimiento-stuffed green olives.
Instructions to make Super easy cheese bread with onion, olives and oregano:
- Melt 1 tbsp of the margarine, sauté the onion in it and let it cool.
- Add the flour, onion, the melted margarine (melted, not hot), the oregano and the feta cheese into a bowl.
- Add the water little by little and knead until it doesn't stick.
- Make a small loaf, score using a knife and brush the top with the milk.
- Bake in a moderately slow fan oven at 170°C for about 40'.
Slice the green onions into thin pieces. Combine the butter, mayonnaise, cheese, olives and green onions in a mixing bowl. Verla's bread machine herb bread is super easy to prepare, and it is the perfect bread for a spaghetti or lasagna meal. You might want to bake this bread just for the wonderful aroma! I've made the bread with Parmesan cheese and basil instead of oregano, and it was amazing.
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