Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, karachi halwa. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
.karachi halwa recipe. it mainly includes my other detailed recipes like carrot halwa, walnut halwa, urad dal ladoo, dates halwa, mango peda, dry fruit chikki, gulgula, besan ladoo, horlicks mysore pak. Karachi halwa is made with basically four ingredients - corn flour, ghee, water and sugar. Karachi halwa is not your everyday sweet, so best to make during festive occasions or special occasions.
Karachi halwa is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Karachi halwa is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have karachi halwa using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Karachi halwa:
- Take 1 cup cornflour
- Make ready 1 cup sugar
- Make ready 1/2 cup ghee
- Prepare 1/2 teaspoon cardamom powder
- Get 2 tablespoon cashew
- Get 1 teaspoon almond and pista
- Get 1 teaspoon lemon juice
- Prepare pinch orange food colour
Karachi halwa or Bombay halwa is actually a exclusive Sindhi halwa when compared with rest of the halwa's. It may have rubber like consistencytherefore also known as rubber halwa. Cornflour Halwa, also known as Karachi Halwa or Bombay Halwa is popualr halwa recipe made with corn flour, this halwa is chewy and taste delicious with very limited amount of ghee and we can make. Karachi Halwa, I first heard about this when I was in Delhi.
Instructions to make Karachi halwa:
- Take a pan put 1 cup sugar and 1 cup water
- When resolve sugar add cornflour liquid mixture (add food colour)
- Corn starch solution and stir it again as the corn starch settles down at the bottom, so you have to mix everything again before you add in the sugar syrup.add lemon juice and stir continuously
- Add cashew add ghee and stir add ghee 3 to 4 time and stir until release ghee
- Grease the plate or tin or try with ghee and pour halwa.set in 1 hour
- And its ready to serve πππππ
Coming to the process of making Bombay Karachi Halwa, it is really easy to make transparent looking Toffee shaped Karachi Halwa. How to make Karachi Halwa-Chewy rich halwa. I am now into the habit of posting an easy halwa recipe whenever there is a milestone post in my blog. Cornflour Halwa is also known as Karachi Halwa or Bombay Halwa. It is prepared with corn flour, sugar and ghee.
So that’s going to wrap it up with this exceptional food karachi halwa recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!