Vickys Halloween Shrunken Heads with Exploding Brains!
Vickys Halloween Shrunken Heads with Exploding Brains!

Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, vickys halloween shrunken heads with exploding brains!. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Vickys Halloween Shrunken Heads with Exploding Brains! is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Vickys Halloween Shrunken Heads with Exploding Brains! is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook vickys halloween shrunken heads with exploding brains! using 9 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Vickys Halloween Shrunken Heads with Exploding Brains!:
  1. Make ready bacon, diced
  2. Make ready onion, finely chopped
  3. Prepare garlic, finely chopped
  4. Get breadcrumbs, gluten-free vegan bread on my profile if required
  5. Take Granny Smith apples
  6. Make ready balsamic vinegar
  7. Prepare wholegrain mustard
  8. Make ready sunflower spread / butter, melted
  9. Prepare vegan parmesan or nutritional yeast flakes
Instructions to make Vickys Halloween Shrunken Heads with Exploding Brains!:
  1. Preheat the oven to gas 4 / 180C / 350°F
  2. Fry off the bacon until crispy then remove from the pan with a slotted spoon and drain, reserving 1tbsp of the bacon drippings
  3. Fry the onion in the drippings for around 3 minutes then add the garlic. Cook until the onion is translucent
  4. Remove the pan from the heat, add back in the bacon and breadcrumbs and toss together - - https://cookpad.com/us/recipes/338020-vickys-quick-white-oven-bread-with-variations-gf-df-ef-sf-nf
  5. Remove the apple cores with a sharp knife. Don't cut all the way through, the apples need a base or the filling will leak out. Aim for a hole about 1 inch wide and 2 inches deep so your coring 3/4 of the apple
  6. Carve a face with a paring knife or pumpkin carving tool onto each apple
  7. When the filling has cooled, stir in 1tbsp of the balsamic, the mustard, parmesan/yeast and sunflower spread
  8. Stuff the filling into the apples and put them on a baking tray with the carved sides facing outwards
  9. Brush the remaining balsamic over the apples, in particular the carved faces
  10. Bake for 60 - 90 minutes or until the apples are soft

So that’s going to wrap it up with this exceptional food vickys halloween shrunken heads with exploding brains! recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!