Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, paleo fruit crumble. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Paleo Fruit Crumble is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Paleo Fruit Crumble is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have paleo fruit crumble using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Paleo Fruit Crumble:
- Get 1 bag of frozen berries from TJ
- Make ready 2 tbsp xylitol or truvia
- Make ready 1 tbsp tapioca flour or arrowroot powder
- Make ready 1 tbsp vanilla extract
- Prepare 1 3/4 cup almond meal
- Prepare 3 tbsp coconut oil
- Take 1/4 tsp salt
Steps to make Paleo Fruit Crumble:
- Preheat oven to 375°F.
- In large bowl mix the frozen berries of your choice with a tablespoon of tapioca flour (or arrowroot), 1 tablespoon of xylitol, and vanilla.
- Place fruit in pie dish.
- In another bowl mix together the almond meal, salt, remaining sweetener, and coconut oil. Mix together until coconut oil no longer in chunks and well incorporated in mixture.
- Spread mixture over berries evenly.
- Place dish in oven for about 45 minutes or until berries begin to boil.
- Let cool. Serve.
So that’s going to wrap this up with this special food paleo fruit crumble recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
