Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, meatball soup. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Meatball Soup is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Meatball Soup is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook meatball soup using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Meatball Soup:
- Take Olive oil
- Make ready 3 garlic cloves
- Take 1 can beef broth
- Take 6 cups water
- Make ready 1 lb Ground meat with spices
- Make ready 1 egg
- Take 1/2 cup breadcrumbs
- Prepare 1 lb penne or other pasta
- Make ready Juice of one lemon
- Prepare Hard cheese such as Parmesan
Instructions to make Meatball Soup:
- Whisk an egg and add it to the meat (add some spices if needed) and breadcrumbs. Mix well.
- Heat big pot and add oil. Sauté garlic.
- Add beef broth and water and bring to boil.
- I used a melon baller to form and drop the meatballs into the pot.
- Add pasta and follow directions on box for al dente. Mine was 11 minutes.
- Squeeze lemon into soup.
- Serve with grated cheese. I’m not sure what mine was but it was similar to Parmesan.
So that is going to wrap this up for this exceptional food meatball soup recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
