Debbie's Quick And Easy Apple Tart
Debbie's Quick And Easy Apple Tart

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, debbie's quick and easy apple tart. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Debbie's Quick And Easy Apple Tart is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. Debbie's Quick And Easy Apple Tart is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have debbie's quick and easy apple tart using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Debbie's Quick And Easy Apple Tart:
  1. Prepare 1 cup Self raising flour
  2. Make ready 1/2 cup White sugar
  3. Take 1 Jumbo egg
  4. Get 60 ml Milk
  5. Prepare 185 grams Can pie apple slices chopped
  6. Get topping sauce
  7. Make ready 1 can Ideal milk ( unsweetened evaporated milk)
  8. Make ready 1/2 cup White sugar
  9. Prepare 1 tsp Caramel essence ( extract)
Instructions to make Debbie's Quick And Easy Apple Tart:
  1. Preheat oven. Beat egg and sugar until light and creamy. Add milk. Add four. Fold in apples.
  2. Pour into a deep dish and bake for 40 minutes at 180°F C. Switch oven off, but don't remove the cake as it must stay hot.
  3. Heat the ideal milk and sugar on top of the stove in a pot. Stir so that sugar dissolves, but the mixture doesn't curdle of burn. Just before it comes to the boil add the caramel essence.
  4. Take cake out of the oven and pour the topping over evenly. It will sizzle and slowly soak in. Can be served warm but is delicious served cold.
  5. Serve with whipped cream. Once tart is cool, keep it in the fridge

So that’s going to wrap it up for this special food debbie's quick and easy apple tart recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!