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Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to prepare a special dish, mike's bread - dipping oils & cheese appetizers. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Mike's Bread - Dipping Oils & Cheese Appetizers is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Mike's Bread - Dipping Oils & Cheese Appetizers is something which I have loved my whole life. They’re nice and they look wonderful.

Bread Dipping Oil. this link is to an external site that may or may not meet accessibility guidelines. Let sit long enough for the dried basil to reconstitute and the garlic oils to mix with the olive oil. Serve with chunks of french or sour dough bread for dipping.

To get started with this recipe, we have to prepare a few ingredients. You can cook mike's bread - dipping oils & cheese appetizers using 33 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Mike's Bread - Dipping Oils & Cheese Appetizers:

1. Take ● For The Breads [as needed]
2. Take LG Fresh Garlic Loaf [2" cubed]
3. Get LG Baguette Loaf [sliced & toasted]
4. Get Sronefire Ma'am Bread
5. Take ● For The Dipping Oils & Vinagers [as needed - well shaken]
6. Get Roasted Garlic Dipping Oil
7. Take Sun Dried Tomato Dipping Oil
8. Take Basic Basil Dipping Oil
9. Prepare Sweet Basil Dipping Oil
10. Prepare Tuscan Dipping Oil
11. Prepare Quality Balsamic Vinager
12. Take Quality Olive Oil [mix with balsamic vinegar - equal parts]
13. Get Sea Salt & Black Pepper Dipping Oil
14. Get ● For The Cheeses [as needed]
15. Get Gruyere
16. Take Provolone
17. Prepare Creamy Havarti
18. Take New Zealander
19. Prepare Sharp Cheddar
20. Make ready Mozzarella
21. Take Parmesan
22. Make ready Walsh Cheddar
23. Make ready Smoked Gouda
24. Take Chive Cream Cheese
25. Prepare Extra Sharp Vampire Garlic Cheddar
26. Get ● For The Options/Toppers [as needed]
27. Get Garlic Parmesan Butter
28. Prepare Granulated Garlic Powder
29. Get Granulated Onion Powder
30. Take Kerrygold Butter
31. Get Honey Butter
32. Take Chilled Bruschetta
33. Take Fresh Parsley [garnish]

I could eat an entire loaf of bread dipped in this tasty oil!! This is a versatile recipe, adjust the herbs and spices to your taste. This can be kept in the fridge for up to a month, bring it to room temperature and stir it before serving. Dean Jacob's Bread Dipping Seasonings with Cold Pressed Olive Oil.

Instructions to make Mike's Bread - Dipping Oils & Cheese Appetizers:

1. Slice and rough chop your garlic bread in 2" pieces.
2. Thick sliced garlic bread pictured before cubing.
3. Sprinkle granulated garlic and onion powder on top of bread cubes.
4. Slice and oven toast your baguettes until crispy at 350°. About 5 minutes.
5. Lightly brush on garlic butter to baguette slices. Try adding some mozzarella to the tops. It'll pair well with the Bruchetta.
6. Gather your cheeses and butters and slice as needed.
7. Stonefire Naan Dipping breads pictured.
8. Use a quality pre-chilled Bruchetta.
9. Serve with quality wines or martinis.
10. Enjoy!

Create your own flavor blend by adding different herbs or spices to the olive oil. This restaurant-style dipping oil is perfect with crusty bread. This Olive Oil Balsamic Bread Dip is so easy to make and it makes your homemade Italian dinners feel extra gourmet. I got hooked on it when we were in Rome, Italy… not by choice but by necessity. Did you know they don't serve butter with bread in Italy?

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