Gemma's Microwave Cheesecake
Gemma's Microwave Cheesecake

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, gemma's microwave cheesecake. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Gemma's Microwave Cheesecake is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Gemma's Microwave Cheesecake is something that I have loved my whole life.

Watch How to Make My Microwave Cheesecake Recipe! The more you think about it, making a Loved the microwave cheesecake. Gemma thanks so much for your videos to.

To get started with this recipe, we have to prepare a few components. You can have gemma's microwave cheesecake using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Gemma's Microwave Cheesecake:
  1. Prepare graham crackers
  2. Take cream cheese
  3. Take sour cream or yogurt
  4. Prepare sugar
  5. Get vanilla extract
  6. Take egg whites, slightly beaten
  7. Take flour

Lemon Cheesecake, Very Vanilla Cheesecake, Gluten-free Cheesecake. Which kind of cheesecake are you looking for? This is a basic cheesecake without all the fuss. My mother doesn't care for graham crackers so we used a shortbread crust which was fantastic.

Steps to make Gemma's Microwave Cheesecake:
  1. Use a food processor and grind the graham crackers to a semi-fine base for the cheesecake base.
  2. Blend the rest of the ingredients in a medium size bowl, use a wisk to add "fluff."
  3. Sprinkle a layer of graham cracker in the bottom of a mug, cup or dessert bowl (next time I make this I plan to add a little melted butter to "harden" the crust a little.)
  4. Pour 1/4 of the cheesecake mixture into each mug, cup or bowl.
  5. Place, one at a time in the microwave, and cook for 15 seconds, then check. The edge should be firm and the middle should jiggle a little. Keep cooking for 15 minutes at a time. Should be ready between 45 seconds to 30 seconds. It depends on the type mug, cup or bowl you use.
  6. Refrigerate for two or more hours.
  7. You can use an Oreo cookie base and add cookie chunks to the mixture. I have made adding blueberries and with peaches. Use your imagination.

Pour mixture into crust and place in microwave. (Music). Gemma's Bigger Bolder Baking Microwave Mug Cakes. Mug Cakes are great for so many I made it in a previous video for Red Velvet Cheesecake and I put a link in the description below. Mix the melted butter with the orange juice then stir in the gelatin. These cakes are knobbly and bobbly. Эти торты бугристые и выпуклые.

So that’s going to wrap this up for this exceptional food gemma's microwave cheesecake recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!