Heidi's Healthy Chocolate Chip Cookies - Gluten Free!
Heidi's Healthy Chocolate Chip Cookies - Gluten Free!

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, heidi's healthy chocolate chip cookies - gluten free!. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Heidi's Healthy Chocolate Chip Cookies - Gluten Free! is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Heidi's Healthy Chocolate Chip Cookies - Gluten Free! is something that I have loved my entire life. They’re nice and they look fantastic.

Great recipe for Heidi's Healthy Chocolate Chip Cookies - Gluten Free!. These cookies are a crowd favorite. Nobody would ever guess that the main ingredient is chick peas!

To get started with this particular recipe, we must prepare a few components. You can cook heidi's healthy chocolate chip cookies - gluten free! using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Heidi's Healthy Chocolate Chip Cookies - Gluten Free!:
  1. Prepare 1 can chick peas, unseasoned. Rinsed and drained
  2. Prepare 1/2 cup natural peanut butter
  3. Prepare 1/4 cup honey, I use raw, unfiltered, organic honey
  4. Take 2 tsp vanilla extract
  5. Get 1 tsp baking soda
  6. Make ready coconut oil, for baking sheet
  7. Make ready 1/2 cup Dark chocolate chips

These gluten-free cookies are just as easy to make as any simple chocolate chip cookie recipe. The only difference is that we're using gluten-free flour for cookies instead of regular all-purpose flour. Plus we're adding in the cornstarch for the extra soft and chewy chocolate chip cookies we all truly want. My very favorite healthy oatmeal chocolate chip cookies that just so happen to be vegan and gluten free.

Steps to make Heidi's Healthy Chocolate Chip Cookies - Gluten Free!:
  1. Preheat over to 350
  2. Place all ingredients, except the chocolate chips, in a food processor. Blend until smooth.
  3. Stir or pulse in chocolate chips
  4. Spoon onto lightly greased cookie sheet.
  5. Bake for approximately 15 min, or until brown.
  6. Enjoy!

Healthy enough to enjoy for breakfast and perfect for lactating mamas or kids thanks to flax, oats and plenty of healthy fats! These chewy oatmeal cookies are outrageously delicious! The Best Gluten-Free Chocolate Chip Cookies. If you've been searching for the BEST gluten-free chocolate chip cookie recipe - look no further! It's entirely possible that you already have a recipe for classic gluten free chocolate chip cookies that you think is straight-up the best.

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