Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, hot cinnamon cake. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Hot Cinnamon Cake is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. Hot Cinnamon Cake is something that I’ve loved my whole life.
These are the best pancakes that we've ever tried. It was originally just a pancake recipe passed down from my mother which we have enjoyed for a number of years. The only change we have made was adding cinnamon.
To begin with this recipe, we must prepare a few components. You can cook hot cinnamon cake using 12 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Hot Cinnamon Cake:
- Make ready 1/4 cup butter
- Get 1 cup sugar
- Take 2 eggs
- Take 1 cup sour cream
- Make ready 1 tsp baking soda
- Take 1 tsp vanilla
- Take 1 tsp baking powder
- Make ready 1 1/2 cups flour
- Take Pinch salt
- Make ready 1/4 cup sugar
- Take 1 tsp cinnamon
- Get 2 Tbsp chopped nuts (any kind - I use pecans or walnuts)
Combine cinnamon, nuts and remaining sugar; sprinkle a third over batter in pan. Prepare cake according to package directions. Pour batter into prepared pan and bake until a toothpick inserted. Oh, this cinnamon roll cake is like a cross between the cinnamon roll and a cake!
Instructions to make Hot Cinnamon Cake:
- Preheat oven to 350 degrees. Line an 8 x 8 inch cake pan with parchment paper.
- Cream butter and add 1 cup of sugar gradually. Add eggs one by one, beating after each addition.
- Mix the sour cream with the baking soda and vanilla and add to the creamed ingredients.
- Sift together the flour, baking powder and salt. Gradually add to the creamed ingredients.
- Turn half of the batter into the prepared pan. Mix together 1/4 cup sugar, cinnamon and chopped nuts. Sprinkle half of the nut mixture over the batter. Top with the rest of the batter and sprinkle the other half of the nut mixture on top.
- Bake for 25 to 30 minutes or until toothpick comes out clean. It takes 28 minutes in my oven.
- Serve hot, warm or cooled. Enjoy!
Perfect with hot tea or coffee! Combine the flour, cinnamon, baking soda and salt; add to the chocolate mixture alternately with buttermilk. First, make the cake: In a medium bowl, beat together with an electric mixer the butter, sugar and vanilla extract. In a small bowl, whisk together the flour, salt, baking soda and cinnamon. This dessert is great for when you want cake but don't have the time or desire to make a big layer cake.
So that’s going to wrap this up with this exceptional food hot cinnamon cake recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
