Banana Cupcakes with honey cinamon frosting or white chocolate frosting
Banana Cupcakes with honey cinamon frosting or white chocolate frosting

Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, banana cupcakes with honey cinamon frosting or white chocolate frosting. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Banana Cupcakes with honey cinamon frosting or white chocolate frosting is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Banana Cupcakes with honey cinamon frosting or white chocolate frosting is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have banana cupcakes with honey cinamon frosting or white chocolate frosting using 15 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Banana Cupcakes with honey cinamon frosting or white chocolate frosting:
  1. Prepare 1 cup All Purpose Flour
  2. Prepare 1 cup sugar
  3. Prepare 1 1/4 tsp baking Powder
  4. Prepare 1/2 tsp baking soda
  5. Take 1/4 tsp salt
  6. Take 1/2 cup Anchor Gold unsalted butter
  7. Get 2 large Crushed Bananas
  8. Make ready 2 large Eggs
  9. Make ready 1 tsp Vanilla Extract
  10. Take 2 1/4 cup Confectioners sugar
  11. Get 1 cup Anchor Gold Unsalted butter
  12. Prepare 1 tbsp honey
  13. Get 1 tsp cinnamon
  14. Take 1/2 cup melted white chocolate
  15. Prepare 1 tbsp milk
Steps to make Banana Cupcakes with honey cinamon frosting or white chocolate frosting:
  1. Preheat oven to 350?F. Line a standard 12-cup muffin pan with paper liners. In a medium bowl, whisk together flour, sugar, baking powder, baking soda, and salt.
  2. Make a well in center of flour mixture. In well, mix together butter, mashed bananas, eggs, and vanilla. Stir to incorporate flour mixture (do not overmix). Dividing evenly, spoon batter into muffin cups.
  3. Bake until a toothpick inserted in center of a cupcake comes out clean, 25 to 30 minutes. Remove cupcakes from pan; cool completely on a wire rack. Spread tops with Honey-Cinnamon Frosting. Just before serving, peel and slice banana into rounds, and place one on each cupcake, if desired.
  4. In a medium bowl, using an electric mixer, beat confectioners' sugar, unsalted butter, honey, and ground cinnamon until smooth, 4 to 5 minutes.
  5. in the white chocolate frosting instead of mixing the honey and cinnamon, mix in the white chocolate and blend in until smooth. add some food coloring of your choice

So that is going to wrap it up with this exceptional food banana cupcakes with honey cinamon frosting or white chocolate frosting recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!