Flour-less chocolate cake
Flour-less chocolate cake

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, flour-less chocolate cake. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Slowly beat in the eggs, one at a time. Pour the batter into the prepared pan. Have a pan larger than the cake pan ready, put the cake pan in the larger pan and fill the pan with boiling water halfway up the sides of the cake pan.

Flour-less chocolate cake is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Flour-less chocolate cake is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook flour-less chocolate cake using 8 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Flour-less chocolate cake:
  1. Get 2 Eggs -
  2. Prepare 1 cup Sugar -
  3. Make ready 1 cup Dark chocolate -
  4. Take 1/2 cup Milk -
  5. Take 1 teaspoon Vanilla essence -
  6. Make ready 1/4 cup Cocoa powder -
  7. Take 1/2 cup Butter -
  8. Prepare 1 pinch Salt -

And, of course, also ideal for those following a gluten-free diet. For an elegant dinner party, make Cake I. For a quicky for the kids, make Cake II. Made this in mini muffin tins and topped with Hard Chocolate Glaze as suggested by AzMelody..

Instructions to make Flour-less chocolate cake:
  1. Pre heat the oven to 180 degree Celsius.
  2. Beat the eggs on high for 10 minutes while gradually adding the sugar.
  3. Melt the dark chocolate over a double boiler, add the butter and milk and mix well.
  4. Add the dark chocolate mixture to the eggs and beat for 5 minutes.
  5. Add the vanilla essence and salt and beat over low speed for 3 minutes.
  6. Transfer the mixture to a well greased pan and bake for 15 minutes.
  7. Take the pan out of the oven and let it cool completely.
  8. Delicious and fudgy chocolate cake is now ready to be served.

The best part about this flourless chocolate cake is that it doesn't require any flour alternatives. It's just the perfect cake that happens to have zero flour. Here's our easy recipe to make at home! This easy Flourless Chocolate Cake with a silky chocolate ganache glaze is the BEST chocolate cake recipe. It is rich, decadent, and the perfect dessert for any celebration.

So that’s going to wrap it up for this exceptional food flour-less chocolate cake recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!