Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, chicken focaccia bread. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
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Chicken Focaccia Bread is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Chicken Focaccia Bread is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have chicken focaccia bread using 21 ingredients and 22 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Focaccia Bread:
- Make ready For dough
- Prepare 2 cups all-purpose flour
- Take 1/2 tsp salt
- Get 1 tblspn sugar
- Prepare 2 tblspn dry milk powder
- Get 2 tsp dry yeast powder
- Get 2 tblspn oil or butter
- Make ready 3/4 cup warm milk or water
- Take For filling
- Make ready 1 cup boil & shredded chicken
- Take 1 large chopped onion
- Get 2 tblspn chilli garlic sauce
- Take 2 tblspn tomato ketchup
- Prepare 1 tsp bkack paper
- Get 1 tsp red chilli powder
- Prepare 1 tsp salt
- Get 1 egg
- Prepare Assembling
- Make ready 1/2 cup cheese
- Get 1 tomato
- Get 2 large green chillies
Overnight, Refrigerator Focaccia = The Best Focaccia Bread Recipe. This focaccia recipe is as fuss-free as bread recipes go. The dough comes together quickly in the Focaccia is best eaten when warm, but is also good at room temperature. If the crust gets too soft.
Steps to make Chicken Focaccia Bread:
- First take out all the ingredients of dough in a bowl like salt.yeast dry milk powder sugar.warm milk all-purpose flour
- Then mix dry ingredients.then knead soft dough with warm milk by adding oil.
- Keep it in air tight box for 2 hrs.keep it warm place
- Now take out filling ingredients like chopped onion.shreded chikhn.salt chilli sauce tomato ketchup.red chilli powder or black pepper powder
- Take a pan add oil and fry onion till the clr chnge inti translucent
- Add chikhn
- Then add chillies or salt
- Then add chilli garlic sauce and ketctup
- Then stirr well.so all the spices mix it up
- Now opn the dough box.dough is double in size after 2 hr
- Gresse the baking tray with oil
- Take out dough from box and put it in tray.
- Then set in the tray with hands
- Now give marks with the fingers
- Then add chikhn filling on the top
- Then add cheese
- Decore with the tomato strips and round green chillies
- Put it in preheated oven at 200° for 25 to 30 mintes
- Now it's ready to enjoy with tge family
Focaccia Bread - surprisingly easy yet rich and aromatic Italian bread that's chewy, soft with a slightly crisp exterior. A great alternative to the usual pizza dough. Can be served as breakfast, snacks. Focaccia Bread, Our Favorite Yeast Bread To Make At Home. Focaccia is our favorite yeast-bread to make at home.
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