Apple tart
Apple tart

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, apple tart. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Apple tart is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Apple tart is something that I have loved my whole life.

This classic French apple tart recipe is an easy way to make a sweet dessert treat that everyone will love, especially if served with lashings of fresh cream. This Apple Tart from Delish.com is a beauty. I tossed and turned trying to figure out how to make a gorgeous but easy apple tart that's worthy of your Thanksgiving table.

To get started with this particular recipe, we have to first prepare a few components. You can have apple tart using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Apple tart:
  1. Take 1 cup flour
  2. Prepare 1/2 tsp sugar
  3. Make ready 1/8 tsp salt
  4. Take 6 tbsp. or 85 grams unsalted butter,
  5. Prepare 3 1/2 tbsp chilled water
  6. Make ready 4 apples peeled, cored and sliced
  7. Get 2 tbsp unsalted butter, melted
  8. Get 5 tbsp sugar

It's crowned with a beautiful rose pattern of sliced apples (and it's easier than This apple rose tart is lightly sweet and completely irresistible. French Apple Tart Recipe & Video. This classic French Apple Tart (Tarte aux Pommes) gives you a double dose of apples. Apple tart is my family's favorite dessert.

Instructions to make Apple tart:
  1. Preheat oven to 200°C
  2. In a bowl, mix flour, sugar, and salt in a large bowl; add 2 tbsp of the butter. combine until dough look rough. Add remaining butter; mix until its mixed together
  3. Add in little water, combine then add in more water, until the dough holds together; form dough into a ball and knead for about 5 minutes. Flatten into a 4-inch-thick disk; refrigerate. After at least 30 minutes, remove;
  4. Flour the surface and place dough and knead for another 5 minutes, then roll into circle.
  5. Heat up a small pot; add apple, butter and sugar stir to caramelized for about 3minutes and remove from heat then set aside to cool off
  6. Use a cookie cutter to cut your desired shape and place a spoon of your caramelized apple and cover with another dough
  7. Once done, use a pastry brush and brush either butter or whisk egg on it and place in a baking tray and bake for about 18 - 20 minutes
  8. Remove from oven once its done and serve

I love it because it makes the house smell amazing and Remove the baking sheet with the tart shell from the refrigerator. French Apple Tart from Barefoot Contessa. For the pastry, place the flour, salt, and sugar in the bowl of a food processor fitted with the steel blade.… Rustic Apple Tart. Learn how to make my Apple Tart Recipe that is as beautiful as it is delicious. A fall favorite, the dough for this French apple tart is made in the food processor and comes together in a snap.

So that is going to wrap it up for this special food apple tart recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!