Pfeffernusse Pound Cake
Pfeffernusse Pound Cake

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, pfeffernusse pound cake. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Pfeffernusse Pound Cake is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Pfeffernusse Pound Cake is something which I have loved my whole life.

My only suggestions to make this recipe closer to Pfeffernusse made in Germany are: Use more pepper and use white instead of black. Russian tea cakes are also confused with pfeffernüsse, especially when dusted in powdered sugar. "Pfeffernusse: Spicy Holiday Cookies." Peppernuts (or Pfeffernusse Cookies) are a traditional German cookie often made in Mennonite communities in the US. They are a highly addictive, tiny, crunchy cookie filled with warming spices.

To begin with this recipe, we have to first prepare a few ingredients. You can cook pfeffernusse pound cake using 20 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Pfeffernusse Pound Cake:
  1. Prepare 1/2 lb butter (2 sticks) room temp
  2. Make ready 1/2 cup vegetable shortening (room temp)
  3. Take 3 cups sugar
  4. Prepare 1/2 cup brown sugar
  5. Get 5 eggs (room temp)
  6. Prepare 3 cups all-purpose flour
  7. Make ready 1 cup milk
  8. Prepare 1/2 cup molasses
  9. Take 1/4 cup honey
  10. Get 1 1/2 tsp cardomon
  11. Prepare 1 tsp nutmeg
  12. Get 1 tsp cloves
  13. Prepare 1 tsp ginger
  14. Get 2 tsp anise extract
  15. Make ready 2 tsp cinnamon
  16. Take 1 tsp pepper
  17. Take 1/2 tsp salt
  18. Take 1/2 tsp baking powder
  19. Make ready 1 tsp vanilla extract
  20. Take Powdered sugar

It's elegant in its simplicity; you can dress it up or down; and it's wonderful anytime. Alice Medrich apples banana Cake cakes cherries Chicken Chocolate Chocolate Cake chocolate recipes coconut coffee cookies corn custard David Lebovitz. A classic German pfeffernüsse cookie recipe. My favorite of the Pfeffernusse recipes. it tastes like the ones my grandmother makes.

Steps to make Pfeffernusse Pound Cake:
  1. Preheat oven to 350 degrees. Grease and flour bundt or spring form pan.
  2. With mixer cream butter and shortening together. Add sugar and brown sugar a little at a time. Add eggs, one at a time, beating after each addition.
  3. Stir dry ingredients together in a separate bowl (flour, cardomon, nutmeg, cloves, ginger, cinnamon, pepper, salt and baking powder). Add to butter mixture alternating with milk.
  4. Add in molasses, honey, anise and vanilla extracts.
  5. Pour batter into greased and floured tube/bundt pan. Bake for 1 - 1 1/2 hours until toothpick inserted in the center comes out clean.
  6. When cooled remove from pan and dust with powered sugar.
  7. Enjoy!

Not a sweet treat but a wonderful spicy cookie. Classic Pound Cake - A complete guide on how to make perfect, and delicious Pound Cake! This classic pound cake is so easy and fool-proof, you can nail it even if you're a baking novice! These gluten free pfeffernusse spice cookies are a delicious holiday cookie enjoyed by all. Easy to make, they are perfect for any cookie exchange.

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