Chocolate Lava Cakes
Chocolate Lava Cakes

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, chocolate lava cakes. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Come See our Unique Cake Gifts! Spray four custard cups with baking spray and place on a baking sheet. Microwave the butter, bittersweet chocolate and semisweet chocolate in a large bowl on.

Chocolate Lava Cakes is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Chocolate Lava Cakes is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have chocolate lava cakes using 7 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Chocolate Lava Cakes:
  1. Prepare 1 tsp Vanilla Extract
  2. Take 4 oz Semi-sweet Chocolate Chips
  3. Take 1 Stick Unsalted Butter
  4. Make ready 2 Eggs
  5. Prepare 2 Egg Yolks
  6. Get 1/4 Cup Sugar
  7. Get 2 Tblsp Flour

This preparation helps the baked lava cake release seamlessly from the ramekin onto the plate for serving. Spoon the batter evenly into each. The dessert for this particular event was to be individual chocolate cakes, but someone took them out of the ovens too soon and the centers were not cooked enough and still liquefied. Well, there was no time to take them off the plates and bake them more, so the chef simply had his wait staff introduce the dessert as Chocolate 'Lava' Cake.

Steps to make Chocolate Lava Cakes:
  1. Preheat oven to 400*
  2. Grease and dust with flour, or spray with nonstick cooking spray, or line four large muffin cups.
  3. Using a double boiler, or a large glass mixing bowl over a boiling pan of water melt butter and chocolate chips. Continue stirring until smooth and remove from heat. DO NOT allow to over heat, only heat enough to melt smoothly.
  4. Add flour, sugar, eggs, and egg yolks to the melted chocolate mixture.
  5. Divide batter into four prepared baking cups.
  6. Bake about 10 minutes, until crusty layer forms and middle isn't jiggling when gently moved. Do not over bake, or you will not have Lava.
  7. Allow to cool for about 5 minutes. Slide butter knife gently along the edge to make sure cake is not sticking. Gently lift cake out and invert on plate, or invert pan on plate to remove cakes. Serve warm.
  8. Topping ideas: powdered sugar, drizzle frosting, ice cream, drizzle flavored syrup, whipped topping.

These chocolate molten lava cakes are such an indulgent treat! Perfect for a special occasion, yet easy enough for every day. You'll love the deep chocolate flavor and the warm liquid center! These chocolate molten lava cakes are such an indulgent treat! Perfect for a special occasion, yet easy enough for every day.

So that is going to wrap it up with this special food chocolate lava cakes recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!