Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, veggies loaded cheesy garlic bread. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
This veggie cheesy bread has been making an appearance at various family events since I was about eleven. My mom has been making it and I have been loving it! It's such a simple recipe and so crazy good that you will be making it all the time.
Veggies loaded cheesy garlic bread is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Veggies loaded cheesy garlic bread is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have veggies loaded cheesy garlic bread using 9 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Veggies loaded cheesy garlic bread:
- Make ready onions chopped
- Get french bread
- Make ready garlic clove, chopped
- Prepare butter
- Make ready zucchini, shredded
- Take red pepper, sliced
- Make ready spinach, chopped
- Get mushrooms, sliced
- Make ready shredded cheese
Allow bread to toast in the skillet, removing garlic if it starts to get too brown. Butter and cheese: Spread evenly on each side of the garlic bread. Top with Colby and mozzarella cheese. BREAD For the best garlic cheese toast, you want to use a thickly sliced white bread, either regular or sourdough.
Instructions to make Veggies loaded cheesy garlic bread:
- Sprinkle each section with cheese, and place in the oven and bake for 10-12 minutes, or until the top is toasty brown.Slice and pack in the tiffin box immediately.
- Mix the butter and chopped garlic together, and spread evenly over the top of the bread.Cover the bread with an even layer of the chopped spinach, then red pepper slices, onions and shredded zucchini.
At the supermarket, it is sometimes in the frozen section and called "Texas Toast." Look for bread that is thick enough to hold the toppings and thick enough for dipping into soups and sauces! BUTTER Use butter for best results. Mix Parmesan cheese, butter, garlic powder, and parsley in a small bowl. After this, I will NEVER BUY STORE BOUGHT GARLIC BREAD AGAIN!!! We love garlic bread and this one tops all garlic breads!!
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