Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, strawberry cupcakes with vanilla frosting and sprinkles. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Strawberry cupcakes with vanilla frosting and sprinkles is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Strawberry cupcakes with vanilla frosting and sprinkles is something that I’ve loved my entire life. They’re fine and they look fantastic.
Gorgeously light and spongey vegan vanilla cupcakes topped with creamy strawberry vanilla frosting. Alternatively decorate with vegan sprinkles or dried coconut. So let me know what you think of these gorgeous vegan vanilla cupcakes in the comments and please rate the recipe too!
To begin with this recipe, we must prepare a few ingredients. You can cook strawberry cupcakes with vanilla frosting and sprinkles using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Strawberry cupcakes with vanilla frosting and sprinkles:
- Prepare 1 and 1/2 cups of self raising flour
- Take 2 eggs
- Take 1/2 cup sugar
- Get 1 teaspoon vanilla extract
- Get 1/2 cup milk
- Take 125 g butter
- Get Strawberries chopped up
Soft, fluffy, + extra moist cupcakes. Tantalize your taste buds with Sprinkles Strawberry cupcakes! This juicy cupcake is made with ripe, succulent strawberries pureed into both its cake and frosting. Naturally painted pink with everyone's favorite fruit, they're as beautiful as they are sweet!
Instructions to make Strawberry cupcakes with vanilla frosting and sprinkles:
- Weight out your butter, melt the butter in a bowl in the microwave for about 10 seconds so it’s soft and add to a mixing bowl with the sugar
- Mix the butter and sugar together until smooth
- Add the eggs in one at a time and mix until smooth and then add your flour, milk and vanilla extract and mix all together until nice and smooth
- Finally add the strawberries, as many as you want to the mixture, stir around and place them into the cupcake cases
- Cook them in the middle of the oven at about 180c for around 20 minutes, until they are nice and golden brown, you can take them out before 20 mins is up to see if they are done.
- You can pipe some vanilla frosting and some sprinkles, I don’t have a piping bag so I had to use a knife 🤣, this is not an option if you want them plain 😁
Home » Recipes » Cupcakes » Strawberry Cupcakes with Vanilla Buttercream Frosting. The recipe was adapted from Averie Cooks' Strawberry Banana Bread recipe, so you could also forget the frosting altogether and serve them as strawberry banana muffins for breakfast! My sister got this buttercream frosting off the box of a Sprinkles Cupcake mix, made famous by Oprah. These Strawberry Cupcakes with Cream Cheese Frosting are perfect! The strawberry flavor in the cupcake comes from a mix of strawberry puree and strawberry Once they are dry, just press them into the frosting and you are done!
So that is going to wrap it up with this exceptional food strawberry cupcakes with vanilla frosting and sprinkles recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
