Sourdough Surprise
Sourdough Surprise

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, sourdough surprise. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Sourdough Surprise is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Sourdough Surprise is something that I have loved my whole life. They’re nice and they look fantastic.

The very last Sourdough Surprise challenge. A group of friends dedicated to finding new and unusual ways to use our sourdough starters! It also demonstrates how I slice a round. Последние твиты от Sourdough Surprises (@SourDohSurprIzs).

To begin with this recipe, we have to first prepare a few components. You can have sourdough surprise using 7 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Sourdough Surprise:
  1. Prepare 2 slices sourdough bread
  2. Prepare 2 strips bacon(panchetta or pastrami is also fine)
  3. Make ready Cheddar cheese
  4. Take Double Gloucester Cheese
  5. Get Mozzarella Cheese
  6. Get Garlic Pepper
  7. Make ready 1 Egg

A fun loving group dedicated to finding new and unusual things to do with our sourdough starters! Want to learn how to make and bake sourdough? Love the aroma, taste, and texture of homemade bread? This month's Sourdough Surprises is croissant!

Instructions to make Sourdough Surprise:
  1. Butter both sides of both slices of bread
  2. Heat your pan slightly, add a little butter to ensure that the bread doesn't stick
  3. Place the bread in the pan and lightly toast both sides
  4. Cut a hole into one of the slices of bread
  5. On one slice of bread, put your 3 cheese and pork of choice
  6. In the slice of bread with the hole, add your egg(make sure the yolk is aligned with the hole you've made)
  7. Put a lid on the pan and let the cheese melt and the egg get to the consistency where the yolk is like a sauce.
  8. Season both sides with garlic pepper
  9. Place the bread with the egg on top of the one with your filling
  10. Steam for 2-3 mins on medium heat(longer if you want the egg completely cooked)
  11. Plate it, cut it, eat it

Sourdough Starter, Day Three: Trading Places. Then, during the Daring Bakers reveal last month, I came across Sourdough Surprises, which is another baking. Make bread, rolls, and other baked goods using traditional sourdough starter and gluten-free sourdough starter. Choose from a wide variety of recipes! Making your own sourdough starter from scratch is easy, but it takes a little time and patience!

So that’s going to wrap it up for this special food sourdough surprise recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!