Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to make a special dish, gluten free dairy free banana muffins. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
The only gluten-free blueberry banana muffin recipe you'll ever need; a one bowl wonder! No mixer required just a fork and a spoon. No mixer required for these super moist blueberry banana muffins.
Gluten Free Dairy Free Banana Muffins is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Gluten Free Dairy Free Banana Muffins is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have gluten free dairy free banana muffins using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Gluten Free Dairy Free Banana Muffins:
- Prepare 1 Banana
- Make ready 3 Eggs
- Get 1 cup Quick oats
- Make ready 1/4 cup Honey
- Take 3 tbsp Stevia
- Get 1/2 tsp Vanilla
- Take 1/2 tsp Cinnamon
- Get 1 tsp Baking powder
Then add the oil (or melted butter if you aren't dairy-free), a couple of eggs, and a gluten-free flour blend. The BEST healthy peanut butter banana muffins that are naturally sweetened, dairy free, gluten free thanks to oat flour, and the perfect breakfast or snack. These delicious muffins are so easy to make and are gluten & dairy free! Enjoy these for breakfast or for a yummy snack.
Instructions to make Gluten Free Dairy Free Banana Muffins:
- Combine all ingredients in the blender and blend until it is mixed well.
- Set the oven to 350° and place the batter from the blender into a muffin pan
- Place your muffin pan in the oven to cook for around 20 minutes
- Remove when they are finished baking and eat up
This FREE Guide is for you. Feel bursting with energy during the day and sleep restfully at night with The Fight Fatigue & Feel Fabulous Guide! Make dairy-free, egg-free banana muffins that are not only vegan but gluten-free and delicious. Feel free to add in other ingredients to dress up your muffins; blueberries, dairy-free chocolate chips, walnuts or other nuts, dried fruit, or shredded coconut are all tasty additions to any banana muffin. These easy banana muffins do gluten-free eating proud.
So that is going to wrap it up with this special food gluten free dairy free banana muffins recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!