Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to make a special dish, blood bread. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Blood Bread is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Blood Bread is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have blood bread using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Blood Bread:
- Get Italian or any sweet bread
- Get Butter
- Get jar of maraschino cherries
- Prepare strawberry jam or jelly 12oz
- Prepare vanilla frosting
- Get Shredded sharp cheddar cheese
- Take Shredded mozzarella cheese
Steps to make Blood Bread:
- Seperate bread into two half loafs and butter each liberally and preheat oven to 350.
- Liquify jam and cherries in blender (with juice for thin, without for a thicker paste)
- Spread vanilla frosting on bread.
- Spread or pour the red "blood" on bread over frosting. I make my blood thin and pour till it runs over the sides that way it looks like it's "bleeding" lol.
- Lightly sprinkle sharp cheddar cheese and mozzarella cheese on top of bread.
- Bake in oven till cheese is melted then remove, let cool, cut into slices, and enjoy. (My kids like to use any left over "blood" as something to dip their pieces into).
So that is going to wrap this up with this special food blood bread recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
