Homemade Macaroni & Cheese
Homemade Macaroni & Cheese

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, homemade macaroni & cheese. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Homemade Macaroni & Cheese is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Homemade Macaroni & Cheese is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have homemade macaroni & cheese using 10 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Homemade Macaroni & Cheese:
  1. Take Elbow macaroni or any noodle of choice.
  2. Prepare Butter
  3. Take All purpose flour
  4. Make ready Mustard powder
  5. Take Cayenne pepper
  6. Prepare 12 ounce of evaporated milk
  7. Get Mild yellow cheddar cheese
  8. Make ready Diced cheese, such as velveeta.
  9. Prepare Freshly ground black pepper
  10. Make ready Bread crumbs
Instructions to make Homemade Macaroni & Cheese:
  1. Bring pot of salted water to a boil; add the pasta and cook until al dente. Reserve 1 cup of cooking water and then drain the pasta. Meanwhile, melt the butter in a saucepan over medium heat, whisk in the flour, mustard powder and cayenne and cook, whisking 1 minute. Whisk in the evaporated milk and simmer, stirring occasionally, until slightly thick, about 5 minutes. Stir in the cheeses, then the pasta and just enough of the cooking water to make a thick sauce. Season with black pepper. Add bread crumbs to the top and bake at 350°F for about 10/15 minutes.

So that’s going to wrap it up for this special food homemade macaroni & cheese recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!