Fruit Salsa & Baked Cinnamon Chips
Fruit Salsa & Baked Cinnamon Chips

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, fruit salsa & baked cinnamon chips. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

This Fruit Salsa recipe is a sweet salsa made from diced fruit and served with cinnamon chips. Fruit Salsa. posted by Christy Denney This delicious salsa made with fresh kiwis, apples and berries is a sweet, succulent treat when served on homemade cinnamon tortilla chips.

Fruit Salsa & Baked Cinnamon Chips is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Fruit Salsa & Baked Cinnamon Chips is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook fruit salsa & baked cinnamon chips using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Fruit Salsa & Baked Cinnamon Chips:
  1. Get 2 Kiwi, peeled and chopped
  2. Get 2 Golden Delicious Apples, peddled, cored and chopped
  3. Get 8 oz Fresh raspberries, chopped in half
  4. Take 16 oz Fresh strawberries, hulled and chopped
  5. Prepare 2 tbsp White sugar
  6. Get 1 tbsp Brown sugar
  7. Make ready 2 tbsp Fruit preserves (any flavor)
  8. Make ready 10 10" flour tortilla
  9. Prepare 1 as needed Melted butter or butter flavored cooking spray
  10. Take 1 cup Sugar
  11. Prepare 2 tbsp Cinnamon

It's a delicious and sweet summertime take on traditional chips and salsa. Fresh Fruit Salsa is a great fresh, tangy party food, great for appetizers or desserts. Fruit Salsa is also a great addition to a dessert selection. None of your friends or family will be able to resist taking a. k I love fruit salsa made from all different kinds of fruits.

Steps to make Fruit Salsa & Baked Cinnamon Chips:
  1. In a large bowl mix all ingredients down to the tortillas. Chill at least 15 minutes.
  2. Coat one side of tortilla with melted butter or cooking spray. Mix cinnamon & sugar and Sprinkle over buttered tortillas. . Cut tortillas into wedges, arrange in a single layer on baking sheet. (if using spray, spray once again before baking.). Bake @ 350?F for 8-10 minutes until desired doneness.
  3. Allow tortillas to cool before serving. May also serve fruit mixture with cinnamon graham crackers.
  4. Salsa is best served the same day it is made.
  5. My note: very good.

Today we'll go over a few great fruits to Strangely enough, mulberries make a great fruit salsa. They are sweet with just a bit of tart and they. Summer Fruit Salsa (for Grilled Shrimp): Fresh fruit and succulent grilled shrimp capture the Fruit Salsa with Ginger Chips Recipe: Pineapple, mango and kiwifruit give Christy Johnson's fruit salsa a. I don't think it's any secret that I love fruit salsa. I'm practically shoving it in your face once a week… maybe more?

So that’s going to wrap this up with this special food fruit salsa & baked cinnamon chips recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!