Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, fruity rainbow cake. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
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Fruity rainbow cake is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Fruity rainbow cake is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have fruity rainbow cake using 16 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Fruity rainbow cake:
- Prepare For sponge
- Get 2 cups maida
- Get 1 cup castor sugar
- Make ready 1 cup milk
- Make ready 2 tbsp mix fruit essence
- Get 1 tbsp baking powder
- Make ready 1/2 tbsp baking soda
- Take For :icing
- Get 2 cups whipping cream
- Take 2 tbsp pineapple crush
- Take 2 tbsp strawberry crush
- Take 2 tbsp litchi crush
- Prepare 2 tbsp blueberry crush
- Get 2 tbsp black current crush
- Make ready 2 tbsp kiwi crush
- Make ready 2 tbsp different gel colouring(each)
This Rainbow Cake is light, refreshing and not heavy, perfect for. Arrange cake cubes in a rainbow arch on a large serving platter. In a small bowl, beat whipping cream until soft peaks form. In another bowl, beat cream cheese, sugar, orange zest and orange juice until smooth; fold in whipped cream.
Instructions to make Fruity rainbow cake:
- Seive all the dry ingredients.mix well
- Now mix sugar and milk until sugar dissolves
- Now add essence and mix with whisk
- Now add small portion of dry ingredients and fold into wet ingredients
- Grease a baking tin by applying butter and flour and put all the batter in tin and bake in preheated oven(180°c) for 30 minutes or until toothpick comes out clean
- Now take out from oven and let it cool
- For icing whip the cream till stiff peaks comes and fill it in piping bag
- Now put the base into 2 layers. Apply the cream and then apply small portion of all crush and repeat the layer
- Now crumb coat the cake
- Take small portion of cream in separate containers and mix colours seperatly
- Now fix the star nozzle in piping bag and decorate the cake by using different colour
- Now decorate the cake with silver pearls and keep it in fridge for 30 minutes and serve
Gently spread cream cheese mixture over cake cubes. Arrange fruit over cream cheese mixture in a rainbow pattern. Trim rounded tops off cakes to level, if needed. On serving plate, place purple cake layer. Repeat with blue, green, yellow, orange and red cake layers.
So that is going to wrap it up with this exceptional food fruity rainbow cake recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
