Easy Fudgy Brownies (Gluten Free or Regular)
Easy Fudgy Brownies (Gluten Free or Regular)

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, easy fudgy brownies (gluten free or regular). It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Easy Fudgy Brownies (Gluten Free or Regular) is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Easy Fudgy Brownies (Gluten Free or Regular) is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have easy fudgy brownies (gluten free or regular) using 6 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Easy Fudgy Brownies (Gluten Free or Regular):
  1. Make ready 10 oz Semi-Sweet or Dark Chocolate Chips
  2. Get 1/2 cup Salted Butter
  3. Prepare 1/2 cup Sugar
  4. Make ready 1/2 cup Brown Sugar
  5. Make ready 3 Eggs
  6. Prepare 1/2 cup All Purpose Flour (or Pillsbury Gluten Free Multipurpose Flour Blend)
Steps to make Easy Fudgy Brownies (Gluten Free or Regular):
  1. Preheat oven to 350°F
  2. Cut a piece of parchment paper the width of the bottom an 8-inch square non-stick pan, but long enough to overlap the other 2 sides
  3. Melt butter and chocolate and stir together
  4. Add both sugars and stir again
  5. Mix in eggs 1 at a time and whip
  6. Fold in flour
  7. Pour mixture into paper lined pan and bake for 20-25 minutes
  8. Brownies are done when a toothpick comes out with a little bit of brownie on it
  9. Place pan on a wire rack and allow brownies to cool completely (this step is important)
  10. Pull brownie square out of the pan, lifting by the parchment paper ends
  11. Peel off parchment paper and cut as desired
  12. Serve with milk…yum!

So that’s going to wrap it up for this special food easy fudgy brownies (gluten free or regular) recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!