Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chocolate overloaded cake. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
In a large mixing bowl, combine the cake mix, pudding mix, eggs, sour cream, reserved water with the coffee, and canola oil on low speed of an electric mixer. Our Chocolate Overload Cake is five layers of decadent rich chocolate goodness that starts with a box cake mix!. This Chocolate Overload Cake is inspired by a dense deep chocolately amazing cake I had the pleasure of experiencing on a recent trip.
Chocolate overloaded cake is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Chocolate overloaded cake is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have chocolate overloaded cake using 13 ingredients and 19 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate overloaded cake:
- Take 1 cup refined flour
- Make ready 1/2 cup warm water
- Make ready 1 tsp coffee
- Take 1/2 cup and 3tbsp powdered sugar
- Take 1/4 cup melted butter
- Take 1 tsp vanilla essence
- Make ready 1 tsp baking powder
- Make ready 1/2 baking soda
- Take 1 (500 gm) morde dark compound chocolate
- Make ready 500 gm fresh cream
- Get 1/4 cup Amul butter
- Make ready 1/4 cup coco powder
- Make ready as required So many different chocolate like dairy milk, 5 star, kitkat, dairy milk shots etc
I've made a lot of chocolate cake recipes over the years, but this one may, as they say, take the cake (sorry, can't resist a pun). CHOCOLATE BUTTERCREAM: Note: You can refrigerate it if doing it ahead of time. If not, make it the day you'll be eating the cake. Fill a pot with water, bring to a boil, and place a larger bowl filled with the chocolate over it.
Steps to make Chocolate overloaded cake:
- First of all take a bowl and add flour, sugar and coco powder sift these 3
- Now add vanilla essence and ghee
- Now add diluted coffeee in warm water and add to batter
- Give it a good mix
- Now add baking soda and baking powder and mix with cut and fold method
- Grease the tin with butter and place butter paper and add the batter to tin
- Bake @180°c for 25-30 minutes
- Keep the cake to cool down at room temperature now using a knife take the cake out of Tin
- Remove butter paper slowly
- Make 2-3 layers for such cake which is shown in picture I made 3 layers because it was my brother’s birthday and we were 15 people 😅 repeat same steps for as many layers as you want to bake
- Now for ganache icing take a bowl and morde dark compound chocolate, Amul fresh cream and Amul butter
- Now cut the chocolate into small pc and add cream and butter to it then microwave for 2 minutes
- Now mix it nicely, if chocolate is still not melted try to stir it for 3-4 min or else 30 seconds microwave it back
- Freeze it for 2 hours at least but if you want to make it fast keep in freezer for 40 minutes you will get a good thick consistency
- Now take a cake board place your chocolate sponge add sugar syrup (optional) and pour cream do the icing of the cake
- Now melt the chocolate once your cake is frosted with ganache remaining ganache will me melted for chocolate drips
- Now add your favourite chocolates on cake I added so many you can add less or more
- Freeze your cake nicely for 2-3 hours then cut it
- Tadaaaaa your chocolate overloaded cake is readyyyyyy enjoyyyy
Once it's melted, pull the chocolate off of the heat and let it cool to lukewarm (set aside). Chocolate Overload Cake Bars have three different chocolate ingredients, giving this chocolate dessert recipe such a wonderful flavor depth. The best part about this recipe, though, is how incredibly easy it is to make. With a bit of cake mix and just five other ingredients, you can truly whip these bars in no time. See more ideas about Cake, Drip cakes, Cake decorating.
So that’s going to wrap this up with this exceptional food chocolate overloaded cake recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!