Delicious Fish Cakes with Shiitake Powder
Delicious Fish Cakes with Shiitake Powder

Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, delicious fish cakes with shiitake powder. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Delicious Fish Cakes with Shiitake Powder is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Delicious Fish Cakes with Shiitake Powder is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have delicious fish cakes with shiitake powder using 14 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Delicious Fish Cakes with Shiitake Powder:
  1. Prepare 2 filets of raw cod (170 grams)
  2. Get 150 grams potatoes (mashed)
  3. Prepare 1 tsp Chinese fermented black beans
  4. Get 1 tsp oyster sauce
  5. Get Pinch salt
  6. Make ready Flour
  7. Take Beaten egg
  8. Make ready Bread crumbs
  9. Make ready (for dredging)
  10. Prepare to taste Olive oil
  11. Get to taste Lemon
  12. Take ●1 Tbsp white wine
  13. Make ready ●30 ml water
  14. Prepare ●1 Tbsp Shiitake powder
Instructions to make Delicious Fish Cakes with Shiitake Powder:
  1. Boil the potatoes (or steam), peel, and roughly mash.
  2. Add the raw cod to a pan with ●, cover, and cook on medium until heated through, then break the fish into chunks. (Remove the skin and bones.)
  3. Combing the ingredients from steps 1. and 2. with the Chinese fermented black beans, oyster sauce, and salt, mix well, and shape into 7- to 8-centimeter rounds. Dredge in flour, egg, and bread crumbs to form a coating.
  4. Apply olive oil to the surface of the cakes from 3. with a brush or spray bottle, then bake in a 180-degree oven for 20 minutes.
  5. Raise the oven temperature to 220 degrees and bake for 5 more minutes, until golden brown.
  6. Garnish with lemon and enjoy.

So that is going to wrap it up for this exceptional food delicious fish cakes with shiitake powder recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!