Cabbage and Meatballs
Cabbage and Meatballs

Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, cabbage and meatballs. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Stuffed cabbage, also know as cabbage rolls, is a delicious, classic Eastern European dish, but it takes nearly all day to make. Cabbage and Meatballs will serve three as a main dish or four as a side. Masterchef John Zhang shares two healthy recipes: cabbage rolls and meatballs that taste delicious with step by step instruction. #cabbagerolls #meatballs.

Cabbage and Meatballs is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Cabbage and Meatballs is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have cabbage and meatballs using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Cabbage and Meatballs:
  1. Get 24 ounces cooked beef meatballs see my recipes of meatballs
  2. Take 5 pounds cabbage
  3. Take 1 tablespoon liquid smoke
  4. Make ready 3 teaspoons salt
  5. Take 2 tablespoons tomato paste
  6. Get 1 quart beef broth

Try these delicious cabbage roll meatballs. Tender meatballs simmer in a slightly sweet & chunky tomato sauce with sautéed onions and cabbage. Transfer meatballs to a large paper Stir vermicelli noodles and leafy parts of the Napa cabbage into the pot. Form into small meatballs and fry in.

Instructions to make Cabbage and Meatballs:
  1. Let this cook for 30 minutes. Add the meatballs stirring them in cover and simmer.
  2. The cabbage will start to shrink from cooking. Add half the salt and liquid smoke. Cover and cook.
  3. Chop the cabbage. Add the beef broth to the pot. Bring the beef broth to boil. Add the cabbage. Cover and allow to cook. After 15 minutes stir from the bottom up.
  4. Simmer for 20-25 minutes. Serve I hope you enjoy!!
  5. You can add a splash of red wine vinegar or hot vinegar sauce per serving if you like.

Shredded cabbage that has been kept under a weight (even better, in an oak barrel) with carrots and Cut the cabbage into cubes, and thinly slice a small beetroot; put on top of the cabbage and. Stir gently being careful not to break up meatballs. Unstuffed cabbage soup has all the great flavors of cabbage rolls, without the fuss. With its flowery, veined leaves, savoy cabbage is one of the prettier cabbages, and one of the tastiest as well. Mongolian Meatball Cabbage Cups from Delish.com are refreshing and filling.

So that’s going to wrap it up for this exceptional food cabbage and meatballs recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!