Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, greek grilled cheese. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
A Greek influenced spin on the great American classic grilled cheese. Great with pita chips and hummus. Add bell pepper, or substitute your favorite bread or cheese.
Greek Grilled Cheese is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Greek Grilled Cheese is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook greek grilled cheese using 7 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Greek Grilled Cheese:
- Get Robust
- Take 2 slice Potato Bread
- Get 2 tbsp Olive Oil
- Get 2 slice Fresh Tomato
- Take 1 slice Deli Sliced Smoked Gouda Cheese
- Get 1 slice Deli Thick Sliced Butterkase Cheese
- Get 5 Baby Spinach Leaves
The bread gets crispy and golden with so much gooey, melted cheese in the middle. A Greek influenced spin on the great American classic grilled cheese. Great with pita chips and hummus. Add bell pepper, or substitute your favorite bread or.
Steps to make Greek Grilled Cheese:
- In medium pan, pour 2 tablespoons olive oil, heat on low/medium.
- Sandwhich is prepped as follows…
- 1 slice potato bread.
- Thick slice butterkase cheese on top of bread.
- Put 2 slices of fresh tomato on top of butterkase cheese.
- Put spinach leaves on top of tomato slices.
- Put sliced smoked gouda slice on top of spinach leaves.
- Place top piece of potato bread on top.
- Cook in olive oil in medium pan on low/medium heat until both sides are gold and crispy, add olive oil to pan when needed.
Only a Greek chef who has spent time in America would come up with a spanakopita grilled cheese sandwich. S., where she teaches cooking classes and written cookbooks on Greek cuisine. These grilled cheese sandwiches give you all the flavors of the Greek spinach pie, spanakopita, without dealing with fussy layers of phyllo–perfect for an easy weeknight dinner. The creamy flavor-packed filling works well in more than just a sandwich: try it in a calzone or on top of a roasted cauliflower steak too. Mediterranean Grilled Cheese - loaded with Mozzarella and Feta Cheese, fresh tomatoes, sliced black olives (you can use Kalamata if preferred), and just the right amount of red onion, fresh basil and garlic.
So that is going to wrap it up for this special food greek grilled cheese recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
