Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, bacon and cheese breakfast cups. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Bacon and Cheese Breakfast Cups is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Bacon and Cheese Breakfast Cups is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have bacon and cheese breakfast cups using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Bacon and Cheese Breakfast Cups:
- Make ready bacon bits cooked
- Get bread
- Prepare Mayonnaise
- Prepare shredded cheddar cheese
- Prepare green onion chopped
Steps to make Bacon and Cheese Breakfast Cups:
- Use a rolling pin to lightly flatten each slice of bread. Then, spread some mayonnaise, sprinkle some bacon, green onion and cheese. Roll them up.
- Cut each roll in half and place them inside muffin tins.
- Place the muffin tins in the fryer basket. Air fry at 350F (175C) for about 4-5 minutes. Sprinkle some more cheese on top and air fry again at 350F (175C) for about 3 minutes until the cheese turns slightly golden.
So that is going to wrap it up for this special food bacon and cheese breakfast cups recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
