Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, corn bread. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Corn bread is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Corn bread is something which I’ve loved my whole life. They are fine and they look fantastic.
Cornbread is any quick bread containing cornmeal, and a Native American cuisine. They are usually leavened by baking powder. Native Americans had been using ground corn (maize) as food for thousands of years before Europeans arrived in the New World.
To begin with this recipe, we must prepare a few ingredients. You can cook corn bread using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Corn bread:
- Take 1 cup fine ground corn meal
- Take 1 cup AP flour
- Get 1 tsp salt
- Take 1/4 cup sugar
- Take 3 tsp baking powder
- Take 1/3 cup oil
- Get 1 cup milk (I use almond)
- Get 2 large eggs, wisked
- Take 1 jalapeño pepper, finely diced (optional)
- Get 1 cup shredded cheddar cheese (optional)
The recipe balances out the two favorite Southern side dishes, resulting in a dish that's neither. Tender, moist, golden, great corn flavor. Southern Cornbread Moist Sweet Buttermilk Cornbread RECIPE. Just the best vegan cornbread, perfect for serving with chili.
Instructions to make Corn bread:
- Preheat oven 425°
- Grease 8x8 pan
- Combine dry ingredients (including jalapeño and cheese)
- In separate bowl, combine liquid ingredients
- Slowly add dry to wet
- Mix until just combine. Do not over mix.
- Bake 20-30 minutes, until golden and toothpick inserted comes out clean
- Cut after cooled
It's wonderfully moist, perfectly sweet and only requires one bowl! This vegan and gluten-free cornbread has the perfect ratio of cornmeal to flour. Cornbread is considered a staple in many homes and everyone has an opinion on it. There are few things more enjoyable than biting into a warm piece of cornbread. Corn Pone: Corn pone also known as Indian pone is a type of cornbread made from a Johnnycakes: Pouring cornbread batter into a greased hot griddle or skillet produces a.
So that’s going to wrap it up for this exceptional food corn bread recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
