Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, pork and chorizo bagel burger + pickled cabbage and apple slaw. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
The combination of apple, pork and sage rarely fails - and this freezable recipe is no exception to the rule, from BBC Good Food. Use up the cabbage: stir-fried cabbage with sesame. Toss to combine, then let soften, tossing Season pork chops with fennel seeds and salt and pepper.
Pork and chorizo bagel burger + pickled cabbage and apple slaw is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Pork and chorizo bagel burger + pickled cabbage and apple slaw is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook pork and chorizo bagel burger + pickled cabbage and apple slaw using 17 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Pork and chorizo bagel burger + pickled cabbage and apple slaw:
- Take Minced pork 5 % fat - 500 g
- Make ready Chorizo - 80g - diced
- Take red onion (100g) - finaly diced
- Prepare garlic - finally chopped
- Get Wholemeal bagels (3)
- Take Red cabbage 100 g - finally shredded
- Prepare leeks (finally shredded)
- Make ready red apple
- Prepare white wine vinegar
- Take sugar
- Prepare greek yogurt
- Get Salt
- Prepare Lemon juice
- Get wholegrain mustard
- Prepare Flat leaf parsley (optional)
- Get Lettuce (I had some salad mix that I used for it)
- Prepare Dried oregano
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Instructions to make Pork and chorizo bagel burger + pickled cabbage and apple slaw:
- Heat up pan with little bit of cooking oil. Add diced onions and after that garlic. Cook for 2 min on medium heat. Add chopped chorizo and cook it for about 3 min until its carmelized. Add oregano
- In a bowl mix all ingredients from the pan with minced pork and about 1 tsp of salt. Start making burgers. I used a metal ring and then flaten them up.
- To make slaw pickle red cabbage. To pickle quickly bring to boil 350 ml of water, white wine vinegar and tsp of sugar. Throw in shredded cabbage and bring to boil again. Leave for 5 min on the side. Drain properly and cool down. Mix cabbage, leeks, shredded apple and greek yogurt and chopped flat leaf parsley. Add splash lemon juice and check seasoning
- Time to start cooking burgers. I cooked mine on bbq but they can be cooked on the preheated pan with little bit of oil.
- Toast bagels
- Time to assemble and serve. Enjoy
Make this pork tenderloin with cabbage and apple slaw for your next family dinner and listen to all the rave reviews. Meanwhile, combine the vinegar, honey, and remaining salt and pepper in a large bowl. Add the cabbage and apples; toss. White Cheddar Turkey Smash Burger with Apple SlawSeconds. coriander, red onion slices, provolone cheese, celery stalks. Check out our favorite cabbage recipes including cabbage bacon pasta, beer-can cabbage, cabbage slaw, and many more.
So that is going to wrap it up with this special food pork and chorizo bagel burger + pickled cabbage and apple slaw recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
