Reduced Fat Cornbread
Reduced Fat Cornbread

Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, reduced fat cornbread. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Reduced Fat Cornbread is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Reduced Fat Cornbread is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have reduced fat cornbread using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Reduced Fat Cornbread:
  1. Get 1 cup Self rising flour
  2. Get 1 1/2 cup Self rising corn meal
  3. Take 1 large egg
  4. Get 1 cup & 3/4 (adjust as needed) 100% fat free lactaid milk
  5. Take 1/4 cup reduced fat mayo
  6. Take 3 tbs country crock light tub butter
  7. Get Large iron skillet
  8. Get Glass plate large enough to flip done cornbread onto
  9. Prepare Bowl to combine ingredients in
  10. Get Butter flavored cooking spray
Steps to make Reduced Fat Cornbread:
  1. In bowl combine flour, cornmeal, mayo, egg & milk & 1tsp of that butter the rest put in your iron skillet that is already sprayed w/ butter flavored cooking spray
  2. Mix with a fine wisk if too thick add a touch more milk little at a time should be like pancake Batter thick
  3. Preheat oven to 450 degrees
  4. While preheating put the iron skillet that is sprayed & got the remainder of butter in it into the oven, by the time oven is all the way preheated butter should be melted & sizzling
  5. Using pot holder pull hot pan out & pour your mixture into scalding pan & place back in oven, set timer for 30 min
  6. Test at 25 min with a knife to see if it comes out Clean if it does it's ready if not leave in oven until knife does come out clean
  7. When done take out turn oven off & In a few minutes flip onto plate & WA-LA
  8. Mmmm - mmmm

So that’s going to wrap it up for this exceptional food reduced fat cornbread recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!