Poblano Pepper Grilled Cheese
Poblano Pepper Grilled Cheese

Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, poblano pepper grilled cheese. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Poblano Pepper Grilled Cheese is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. Poblano Pepper Grilled Cheese is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook poblano pepper grilled cheese using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Poblano Pepper Grilled Cheese:
  1. Get poblano peppers
  2. Prepare 14-oz can pinto beans
  3. Get prepared salsa
  4. Get salt
  5. Prepare shredded Monterey Jack or Cheddar cheese
  6. Get low-fat plain yogurt
  7. Make ready scallions, sliced
  8. Get chopped fresh cilantro
  9. Get sourdough bread
Steps to make Poblano Pepper Grilled Cheese:
  1. Saute pepper in a bit of oil until tender or you can also cook on grill.
  2. Meanwhile, combine beans, salsa and salt in a medium bowl. Mash the beans with a fork until they begin to form a paste (some can remain whole). Combine cheese, yogurt, scallions and cilantro in a small bowl.
  3. When the peppers are cool enough to handle, slice each one in half lengthwise and remove the stem and seeds.
  4. Heat a panini maker to high.
  5. Spread 1/3 cup of the bean mixture on each of 4 slices of bread. Top with a heaping tablespoon of the cheese mixture. Place 2 pepper halves over the cheese. Cover with the remaining slices of bread.
  6. Grill the sandwiches in the panini maker until golden brown, about 4 minutes. Cut in half and serve immediately.

So that is going to wrap it up for this special food poblano pepper grilled cheese recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!