Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, dark chocolate banana bread muffins. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Dark Chocolate Banana Bread Muffins is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Dark Chocolate Banana Bread Muffins is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have dark chocolate banana bread muffins using 10 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Dark Chocolate Banana Bread Muffins:
- Get 1 3/4 cup four
- Get 1/4 cup Hershey special dark cocoa powder
- Get 1 cup sugar not brown
- Prepare 1 tsp baking powder
- Take 1/4 tsp baking soda
- Get 1/4 tsp salt
- Prepare 2 large eggs
- Prepare 1/2 cup butter melted
- Get 3 large ripe bananas
- Take 1 tsp vanilla extract
Steps to make Dark Chocolate Banana Bread Muffins:
- Preheat oven to 350°F.
- Spray muffin tin with non-stick cooking spray.
- In large bowl whisk flour, cocoa powder, sugar, baking powder, baking soda, and salt.
- In medium-sized bowl combine mashed bananas, eggs, melted butter, and vanilla.
- Lightly fold wet ingredients into dry ingredients until just combined and batter is thick and chunky.
- Bake about 10-15 minutes until bread muffins have risen and toothpick inserted comes out clean.
- Pour batter into prepared muffin tin.
- Sprinkle with powdered sugar.
- Serve warm or at room temperature.
So that’s going to wrap this up for this special food dark chocolate banana bread muffins recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!