East meat pies(meat pancakes)
East meat pies(meat pancakes)

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, east meat pies(meat pancakes). One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

A meat pie is a pie with a chunky filling of meat and often other savory ingredients. They are popular in the United Kingdom, Australia, Ghana, Nigeria, Europe, New Zealand, Canada, Zimbabwe and South Africa. Which kind of meat would you like in the recipe?

East meat pies(meat pancakes) is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. East meat pies(meat pancakes) is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook east meat pies(meat pancakes) using 19 ingredients and 15 steps. Here is how you cook it.

The ingredients needed to make East meat pies(meat pancakes):
  1. Make ready 1 kilogram flour+1 table spoon baking powder
  2. Get 1 T.spoon turmeric
  3. Prepare 1 table spoon margarine
  4. Make ready Pinch salt
  5. Take Workshop sugar
  6. Prepare warm water AS NEED
  7. Make ready 1 cup grated onion
  8. Get 1 cup grated potato
  9. Take 500 grams minced meat
  10. Prepare 1 cup chopped tomato
  11. Get 1 table spoon mayonnaise
  12. Get 1 pinch cinnamon
  13. Get Workshop thyme
  14. Make ready Workshop  GREEN cumin
  15. Take Workshop coriander
  16. Get 1 table spoon Sour cream
  17. Take 1 table spoon black pepper
  18. Get as needed Salt
  19. Make ready 1 cup water

The entire family is sure to love this hearty and delicious comfort food! These delicious Aussie Meat Pies fit the bill perfectly! My husband Jack was recently browsing through some of the cooking magazines we saved. These small meat pies come from Tajik cuisine , but were traditionally cooked in Russia.

Instructions to make East meat pies(meat pancakes):
  1. First flour with baking powder and salt & sugar mix good with worm water
  2. Very will mix
  3. Then we must add a t sturmeric
  4. Finally add a margarine
  5. Let it rest in pat covering after we cut it all in small peaces
  6. For make a Fillers 1 t b margarine add to potato with union
  7. On high fire mix will
  8. Add tomato
  9. Add meat
  10. Spices
  11. 2 cup of water and cover it up on high fire (10 minute until the fire dry the water
  12. Then we have to add the sour cream
  13. Second steep we have to Simplifies the dough tow floor in the medal the filler of meat
  14. To oven 250
  15. Finally eat

Meat pies are to Australians what hot dogs are to Americans. You can't go to a footy game here without being surrounded by blokes (and some lasses….) boisterously cheering on their teams with a pie in one hand and a beer in the other. Crumbs down their shirt, tomato sauce smeared around their mouth. Traditional Chinese meat pie provides a crispy wrapper and savory filling. There are in fact many types of meat pie popular across the country.

So that is going to wrap this up for this special food east meat pies(meat pancakes) recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!