Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, pumpkin pie pancakes. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Browse For Yummy & Hassle-Free Pancake Recipes From Kraft®. The result is a lighter pancake with a more pronounced pumpkin flavor. Serve the pumpkin pie pancakes with a heavy dusting of powdered sugar, a drizzle of maple syrup, a slap of butter, and a pile of whipped cream.
Pumpkin Pie Pancakes is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Pumpkin Pie Pancakes is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have pumpkin pie pancakes using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Pumpkin Pie Pancakes:
- Take 1 cup flour
- Take 1 tsp baking powder
- Get 1 tsp baking soda
- Take 1 tbsp pumpkin pie spice
- Make ready 1/2 tsp salt
- Take 2 tbsp sugar
- Make ready 1 cup buttermilk
- Get 1/2 cup canned pumpkin
- Make ready 2 large eggs
- Prepare 1/4 cup crisco oil
- Make ready 1 tsp vanilla extract
These pumpkin pancakes are a family favorite, filled with plenty of pumpkin spice flavor. How do you make pumpkin pancakes? This recipe is a typical buttermilk pancake batter with the addition of pumpkin puree and pumpkin pie spice. The batter is poured onto a hot griddle to make light and fluffy pancakes.
Steps to make Pumpkin Pie Pancakes:
- In large bowl mix all dry ingredients
- In mixer bowl add all other ingredients and mix well in blender.
- then slowly pour the dry ingredients you mixed into the mixer with wet mixed ingredients. Keep blending for a couple minutes. Should be a smooth batter.
- heat hot plate and scoop and pour in a circle. Flip when it starts to bubble. Heat on low heat longer, not to hot , the middle needs to cook the moisture of the pumpkin.
- Put some butter on and shake some powdered sugar. Later add syrup and ready to eat and enjoy! A lot of people who I knew didn't like pumpkin ended up LOVING these! Perfect for fall.
Threw this together for my family for Thanksgiving breakfast and it was a hit. The boys asked if it was pumpkin pie! If desired, you can add chocolate chips after pancakes are poured onto the skillet, pat them with a bit of batter so they don't stick when turned. It's well-known that a good day starts with a good breakfast. You can go ahead and pop Eggos in the toaster for a quick meal—but we're not talking about the waffles…we're talking pancakes.
So that is going to wrap this up with this special food pumpkin pie pancakes recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
