Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, fruity flapjacks. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Fruity FlapJacks is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Fruity FlapJacks is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook fruity flapjacks using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Fruity FlapJacks:
- Prepare 175 Gr Butter
- Take 175 Gr Soft Brown Sugar
- Make ready 1 Tablespoon Golden Syrup
- Prepare 250 Gr Porridge Oats
- Prepare 25 Gr Sultanas (Optional)
Steps to make Fruity FlapJacks:
- PreHeat Oven to 150c and Lightly Grease a 20c, Baking tin
- Melt together Butter, Sugar and Syrup. When melted and combined remove from heat and stir in the porridge oats and sultanas (if using)
- Pour into the Tin and smooth the surface with the back of a metal spoon.
- Bake for 35-40 mins or until the edges are brown and the surface in golden.
- Place the tin on a wire rack. Cut into squares after 10 minutes, but leave to cool completely before removing from the tin
So that is going to wrap it up for this special food fruity flapjacks recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
