Malpua with rabdi(sweet pancake with sweet cream)EID MUBARAK šŸ˜Š
Malpua with rabdi(sweet pancake with sweet cream)EID MUBARAK šŸ˜Š

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, malpua with rabdi(sweet pancake with sweet cream)eid mubarak šŸ˜Š. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Malpua recipe - Malpua are small sweet pancakes traditionally made during festivals like Holi, Diwali and Navratri. Malpua is a sweet pancake popular in Uttar pradesh, Rajsthan, Bihar, West bengal, Orissa and Maharashtra. Malpua with rabri is a delicious sweet recipe.

Malpua with rabdi(sweet pancake with sweet cream)EID MUBARAK šŸ˜Š is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Malpua with rabdi(sweet pancake with sweet cream)EID MUBARAK šŸ˜Š is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook malpua with rabdi(sweet pancake with sweet cream)eid mubarak šŸ˜Š using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Malpua with rabdi(sweet pancake with sweet cream)EID MUBARAK šŸ˜Š:
  1. Prepare 1/2 cup flour,1 cup semolina,1/2 cup grated paneer,2 eggs,
  2. Make ready 1 pinch yellow colour, 1 tsp cardamom pwd, 1tbsn
  3. Make ready Baking powder 1/2 can condense milk
  4. Get Milk to make batter
  5. Get 1 cup sugar 1 cup water for sugar syrup. Saffron strings
  6. Prepare Cream
  7. Make ready 1 cup milk add 1/3 cup paneer grated 1/2 can condense milk
  8. Make ready Dry fruits.1 tsp cornstarch mixed wit 1 tbsn milk

Dip it in saffron flavoured sugar syrup. Serve hot or cold with rabdi, garnished with almond and pistachio slivers. Malpua Recipe - Malpua is a very exotic dessert served with rabri. It is basically a pancake dipped in sugar syrup and served with a warm rabri topped with pistachios.

Instructions to make Malpua with rabdi(sweet pancake with sweet cream)EID MUBARAK šŸ˜Š:
  1. First make the batter with the above INGREDIENTS with milk.it should be like pancake batter.medium. Leave for half an hour then make syrup put 2 CARDAMOM n little strings of saffron
  2. Now fry the batter in ghee (amul ghee)in small portions then dip them in warm syrup.now make quick rabdi cream
  3. Boil all the cream mixture till thick n creamy.remove malpua n serve wit rabdi/cream.serve it warm.enjoy wit fly n friends.wishing u all Eid Mubarak.may Allah shower his blessings on all of us.ameen. mashallah my family šŸ˜Š

Rabri is nothing but thickened sweet saffron milk with chopped nuts. Every year for Gokulashtami, I badly wanted to try this but somehow it. Bengali Malpua is a fried pancake dipped in Chashni, served with rabdi. Fluffy inner part with crisp edges. You literally fry a pancake and sip in Sugar Syrup (Chashni) to make it sweet.

So that’s going to wrap this up with this special food malpua with rabdi(sweet pancake with sweet cream)eid mubarak šŸ˜Š recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!