Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, flapjacks. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Flapjacks are super simple to make and Lorraine Pascale's easy flapjack is a great place to start for beginners. If you want something out of the ordinary, try our chocolate, honey and coconut options. Flapjacks are so tasty, versatile and easy to make yourself at home.
Flapjacks is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Flapjacks is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have flapjacks using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Flapjacks:
- Take 175 grams butter
- Get 175 grams demerara sugar
- Prepare 100 grams golden syrup
- Take 75 grams plain flour
- Make ready 1/2 tsp bicarbonate of soda
- Get 250 grams oats
- Take 1 tbsp cinnamon powder
- Take 100 grams raisins
- Prepare 1 Egg beaten
- Prepare 2 tbsp boiling water
The term "flapjack" means different things in different countries. In Britain, flapjack is a dense The origins of American-style flapjacks are quite old. Humans have been baking flatbreads for thousands. When I was feeling up your grandma, I realized she had mad flapjacks.
Instructions to make Flapjacks:
- Preheat fan oven to 170c
- Line flat baking tray with parchment paper
- Add the butter, sugar and syrup into a pan and heat until the sugar is melted
- Remove from heat and add the flour, bicarbonate of soda, oats, cinnamon powder and raisins. Add the beaten egg and boiling water and mix well
- Dampen hands and make into flattened balls placing on the baking tray allowing plenty of room for expanding
- Bake for 12-15 minutes or until golden brown and still soft
Learn How to Make Flapjacks with this easy recipe. The favourite simple, English, chewy, gooey, kids bake. Add chocolate drops, desiccated coconut or sultanas, if you like. Despite a wholesome reputation the flapjack is a hymn to butter and sugar. But should they be crunchy or chewy? flapjacks the marvelous misadventures of flapjack.
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